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Daily Meal

Daily Meal
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  • sour cream and jug of milk
    Tips
    Tips By Jay Wilson January 10th, 2023

    12 Sour Cream Alternatives If You Run Out While Cooking

    Sour cream is a staple off all sorts of meals, from baked potatoes to enchiladas, but these alternatives will work as substitutes if you've run out.

    By Jay Wilson January 10th, 2023 Read More
  • Wild boar pancreas in jar at Noma restaurant
    Global Cuisines
    Global Cuisines By Elias Nash January 10th, 2023

    Noma's Nordic Food Manifesto Completely Revolutionized The Region's Culinary Identity

    In addition to inviting and fostering international attention, Noma's Nordic food manifesto completely revolutionized the region's culinary identity.

    By Elias Nash January 10th, 2023 Read More
  • Plant-based meats
    Tips
    Tips By David Tran January 10th, 2023

    Why You Need To Stop Cooking Plant-Based Meat Like Real Meat

    For those who choose plant-based meats over the real deal, you may notice that cooking your imitation meat burger is a challenge. Here's why.

    By David Tran January 10th, 2023 Read More
  • tossing veggies and shrimp in wok
    Appliances And Gadgets
    Appliances And Gadgets By Jay Wilson January 10th, 2023

    The 14 Best Woks To Buy In 2023

    When picked correctly, a good wok can produce great meals time and time again. But where do you start? We've got you covered with the best woks of 2023.

    By Jay Wilson January 10th, 2023 Read More
  • Gwen and Christine Nguyen smiling
    Facts
    Facts By Stacie Adams January 10th, 2023

    Where Is Mavens Creamery From Shark Tank Today?

    In "Shark Tank" Season 10, Episode 20, Gwen and Christine Nguyen presented Mavens Creamery, an ice cream macaron company. So, where is the company now?

    By Stacie Adams January 10th, 2023 Read More
  • Plant-based meats
    Tips
    Tips By David Tran January 10th, 2023

    For The Best Plant-Based Meat, Pan Choice Matters

    Cooking plant-based meats can be challenging, but it could all come down to the pan you are using. Yes, the pan really does matter and here's why.

    By David Tran January 10th, 2023 Read More
  • Krispy Kreme donuts
    News
    News By Haldan Kirsch January 10th, 2023

    The Secret Snack Bonus Behind Krispy Kreme's New Flavor Lineup

    Donut lovers will be stoked to learn about Krispy Kreme's new flavors, but more than that, they will be pleasantly surprised by the bonus that comes with them.

    By Haldan Kirsch January 10th, 2023 Read More
  • Girl Scout troop selling cookies at outdoor booth
    Grocery News
    Grocery News By Arianna Endicott January 10th, 2023

    Girl Scout Cookies' New Raspberry Rally Promises To Bring Thin Mints Vibes

    Raspberry Rally is the first online-exclusive Girl Scout cookie flavor. Here's why the company is billing it as a sister cookie to the fan-favorite Thin Mints.

    By Arianna Endicott January 10th, 2023 Read More
  • Rice with wooden spoon
    Tips
    Tips By Angel Albring January 10th, 2023

    The Ingredient Swap You Need To Make For The Most Flavorful Rice

    Rice is a versatile side dish that can also serve as a main dish. You can add various flavors to help enhance your rice, including cooking the flavor into it.

    By Angel Albring January 10th, 2023 Read More
  • Fishmonger holding a filet
    Cooking
    Cooking By Jacob Smith January 10th, 2023

    12 Underrated Types Of Fish You Should Try At Least Once

    We have put together a list of 12 underrated but still delicious fish for you to enjoy -- from red mullet to porgy -- in the place of more popular species.

    By Jacob Smith January 10th, 2023 Read More
  • shrimp pad thai in dish
    Dinner
    Dinner By Catherine Brookes January 10th, 2023

    Shrimp Pad Thai Recipe

    Enjoy this classic protein-packed shrimp pad Thai for lunch or dinner.

    By Catherine Brookes January 10th, 2023 Read More
  • A Starbucks employee hands a customer a drink
    News
    News By Camryn Teder January 10th, 2023

    Starbucks' New Merch Is Inspired By The Year Of The Rabbit And Valentine's Day

    As the Chinese New Year approaches, Starbucks is celebrating by releasing new merchandise. Here's what you can buy and how long it's available.

    By Camryn Teder January 10th, 2023 Read More
  • Assorted store-bought frosting flavors
    Tips
    Tips By Courtney Yost January 10th, 2023

    14 Clever Uses For Store-Bought Icing

    Store-bought icing isn't just for topping cupcakes. These unique uses will inspire you to enjoy your favorite frosting in new and delectable ways!

    By Courtney Yost January 10th, 2023 Read More
  • gas stove showing blue flame and fire
    News
    News By Cristine Struble January 10th, 2023

    Gas Stoves Could Become A Thing Of The Past. Here's What We Know

    If you prefer a gas stove to an electric one, you might be upset. There is a possibility gas stoves could become a thing of the past. Here are the details.

    By Cristine Struble January 10th, 2023 Read More
  • Two people talking in a supermarket
    Food Scenes
    Food Scenes By Stacie Adams January 10th, 2023

    What Does It Actually Mean To Be A 'Social Omnivore'?

    Though vegetarianism has been around for centuries, its mainstream acceptance is comparatively recent — and with it, the emergence of other dietary lifestyles.

    By Stacie Adams January 10th, 2023 Read More
  • Giant boiling vat
    Global Cuisines
    Global Cuisines By Nick Johnson January 10th, 2023

    The Origins Of Pot-Au-Feu, The Simmering Forever 'Mother Broth'

    Some food items can seemingly last forever, but can any meals last as long? In some Asian cultures, there's a special stew that can be served indefinitely.

    By Nick Johnson January 10th, 2023 Read More
  • A chef talks to diners
    Fine Dining
    Fine Dining By Camryn Teder January 10th, 2023

    How Noma Changed The Way Diners Interact With Chefs

    Fine dining can be a special treat for some, and a way of life for others. Either way, you'll want to know how Noma changed the way chefs and diners interact.

    By Camryn Teder January 10th, 2023 Read More
  • Omakase sushi dining
    Global Cuisines
    Global Cuisines By Haldan Kirsch January 10th, 2023

    The Ephemeral Meaning Of Dining Omakase

    Some restaurants in Japan feature a unique dining experience and different types of menus known as kaiseki and omakase. Here's how they differ.

    By Haldan Kirsch January 10th, 2023 Read More
  • Texas brisket sliced on a cutting board
    Facts
    Facts By Cristine Struble January 10th, 2023

    The Warning Sign You Should Never Ignore For Barbecue Restaurants

    Chances are you have been to a barbecue joint, but was it a great food experience? Watch for this warning before you walk into another BBQ restaurant.

    By Cristine Struble January 10th, 2023 Read More
  • Snow covering moose nose fur
    Global Cuisines
    Global Cuisines By Nico Danilovich January 10th, 2023

    Jellied Moose Nose Is A Delicacy In Some Canadian Indigenous Communities

    Jellied moose nose is a delicacy in some Canadian indigenous communities and the skillfully crafted dish is nothing to turn your nose up at.

    By Nico Danilovich January 10th, 2023 Read More
  • Vanilla frosting
    Tips
    Tips By Linda Larsen January 10th, 2023

    The Game-Changing Ingredient That Transforms Store-Bought Icing

    The truth behind the game-changing ingredient that transforms store-bought icing is all about using complementary flavors to your advantage.

    By Linda Larsen January 10th, 2023 Read More
  • Mexican rice in white bowl
    Side Dishes
    Side Dishes By Catherine Brookes January 10th, 2023

    Classic Mexican Rice Recipe

    Rice is a staple in so many dishes, and this easy and delicious Mexican rice recipe will become your next versatile side dish.

    By Catherine Brookes January 10th, 2023 Read More
  • Happy Meal at McDonald's
    McDonald's
    McDonald's By Chase Shustack January 9th, 2023

    Why San Francisco Placed Restrictions On McDonald's Happy Meals In 2010

    In 2010, lawmakers in San Francisco developed what they thought was a clever law to disincentivize children away from fast food. McDonald's had other ideas.

    By Chase Shustack January 9th, 2023 Read More
  • Ants on iced mango dish
    Global Cuisines
    Global Cuisines By Nico Danilovich January 9th, 2023

    Noma Shook Up The World Of Fine Dining With Insects

    Noma shook up the world of fine dining with insects and it doesn't look like the restaurant has any plans to stop working with creepy crawlers anytime soon.

    By Nico Danilovich January 9th, 2023 Read More
  • McDonald's lit up at night
    McDonald's
    McDonald's By Juliet Kahn January 9th, 2023

    The McDonald's Ramen You Could Once Find In Hawaii

    McDonald's offered saimin at its Hawaiian locations, but the chain stopped selling the noodles in June 2022. Here's what the unique dish was like.

    By Juliet Kahn January 9th, 2023 Read More
  • Bojangles chicken plate and menu
    Bojangles
    Bojangles By Kelly Douglas January 9th, 2023

    What Time Does Bojangles Transition From Breakfast To Lunch?

    You can order a bacon, egg, and cheese biscuit any time thanks to Bojangles' all-day breakfast menu. But when does Bojangles transition from breakfast to lunch?

    By Kelly Douglas January 9th, 2023 Read More
  • drinking game with five friends
    How-Tos
    How-Tos By Julia Dunn January 9th, 2023

    A Beginner's Guide To King's Cup

    King's Cup is a popular drinking game at parties, but it does involve a lot of different rules and instructions depending on which card is drawn.

    By Julia Dunn January 9th, 2023 Read More
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