The Grocery Store Baked Goods That Won't Hold Up To Delivery
Bakery buffs can appreciate the power of a baguette. However, the beauty of a baguette is captured in its freshness, which can be lost in transportation.
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Every Little Debbie Snack, Ranked Worst To Best
Little Debbie products have been providing smiles since 1933, and with so many products it's hard to choose. Here's a complete ranking of what to purchase next.
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'Uncured' Bacon Is Still Pretty Cured: The Odd Regulation Behind The Myth
What's in a name, anyway? 'Uncured' bacon might not always be exactly what it purports to be, and there's an odd regulation behind the myth.
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Can You Eat Rooster Meat (And What Does It Taste Like?)
You might be wondering whether or not you can eat rooster meat (and what this particular type of bird tastes like). The answer might just surprise you.
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Is It Ever Worth Buying Organic Milk?
A growing number of consumers are buying organic dairy in an attempt to eat better. But is buying organic milk really worth its hefty price tag?
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Baked Ranch Chicken Recipe
Jazz up plain old chicken breasts with this baked ranch-infused recipe.
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How To Correctly (And Safely) Defrost Salmon
There are a couple of options when it comes to defrosting salmon for your next meal. Both are correct, but one is faster while the other is easier and safer.
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The 'Tasting Panel' All Trader Joe's Products Must Pass Before Hitting Shelves
The panel of tasters that all Trader Joe's products must pass before hitting shelves is shrouded in secrecy, and for good reason. So, who are they?
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Everything You Need To Know About King's Hawaiian Dinner Rolls
King's Hawaiian is credited with bringing Hawaiian sweet bread to the U.S. mainland, but how exactly did that come to be? Here's what you need to know.
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TikTok Is Fascinated By The 'Spice Bag' Offering At Chinese Takeout Places In Ireland
Did you ever imagine that Ireland would have a Chinese Takeout place? Probably not. But it does and TikTok is going nuts over its spice bag offering.
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The Logistical Reason Why Employees Recommended Avoiding McDonald's Grilled Chicken
When McDonald's still served grilled chicken in the U.S., employees recommended skipping the meal. Why? It boiled down to logistical limitations.
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14 Toppings You Never Thought To Put On Ice Cream
Hot fudge and nuts are great ice cream toppings, but if you're a real foodie, you need to level up your cold dessert. Try these unusual ice cream toppings.
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The Best Grocery Chain For Inflation-Busting Is One You've Probably Never Heard Of
There's one regional chain the rest of the U.S. has probably never heard about - and which consistently ranks in the top three on lists of best grocery stores.
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The Potato Addition That Will Take Your Breakfast Quesadillas Up A Notch
No heaping plate of breakfast foods is complete without a potato in one form or another. That's true for your morning quesadillas, too.
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The 5-Second Hack To Turn Your Cake Stand Into A Punch Bowl
It's T-minus 30 minutes until your dinner party starts when it hits you. You don't have a punch bowl. Luckily, a cake stand can solve your problem in seconds.
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Where Is Jack's Stands From Shark Tank Today?
Jack Bonneau and his father took lemonade stands to the next level when they pitched Jack's Stands on "Shark Tank." And the future looks bright.
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14 Underrated Cheeses To Add To Your Next Burger
Wanting to spruce up your next cheeseburger? Look no further. We've come up with a list of underrated cheeses that will take your burgers to a whole new level.
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Pair Your Fancy Cheese With Graham Crackers For A Delicious Contrast
A cheese board offers savory snacks, but there's a way to sweeten it up. You may think graham crakers are only for smores, but you can pair them with cheese.
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The 13 Healthiest East Asian Takeout Meals
Looking to stay healthy with your next takeout meal? Try one of these East Asian dishes that will not only treat your taste buds but also pack in the nutrition.
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Ina Garten Constantly Replaces Vegetable Peelers (And You Should Too)
Some cooking appliances are better off being replaced rather than repaired and Ina Garten is well-versed in this area. She replaces vegetable peelers often.
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14 Easy Ways To Take Whipped Cream To The Next Level
Whipped cream is already a yummy topping for a variety of desserts and beverages. But you can take this creamy goodness to the next level with these easy tips.
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The Secret To A Bagel's Golden Baked Color Is In Your Pantry Right Now
Boiling bagels gelatinizes the starch on the surface, which helps it brown and turn into a crisp crust. But that browning needs a boost from baking soda.
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What A Chocolate Bar's 'Snap' Will Tell You About Its Quality
One key piece of knowledge all chocolatiers must know is how to identify high-quality chocolate. This is what the "snap" of a chocolate bar can reveal.
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Maximize Your Freezer Space (And More) By Freezing Food In Bags
You just got home from picking up a grocery order and now it's time to put everything away. Freezing food in bags can help ensure you have plenty of space.
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How To Turn Day-Old Croissants Into Sweet, Crispy Tea Crackers
Are you getting tired of never finishing stale pastries? Next time, don’t waste them. Try turning your old croissants into thin, sweet, crispy treats.
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The Canned Soup Straining Trick That Will Bulk Up Your Meal
Many canned soups can be light on the solids. This soup-straining trick will bulk up your canned soup so you'll feel satisfied with your meal.
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Which One Is Healthier: Quinoa Or Rice? Turns Out The Answer Is Pretty Complex
How does rice compare to quinoa? Is it more nutritious? The answer depends on several factors, including the type of rice and how it's cooked.
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