The Three Vegetables Of Mirepoix And How To Properly Cut Them
Preparing mirepoix is an essential skill for professional chefs and home cooks. Learn all about this culinary cornerstone now.
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9 Best Fast Food Salads, Ranked
If you're in a hurry and looking for something healthy to eat, this is for you. Here are some of the best fast food salads you should try, ranked.
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For Thick And Silky Salad Dressings, Just Add Ice
A thick, silky dressing can take a salad from disappointing to delicious. Here's how to get that consistency just right, with nothing more than ice.
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Martha Stewart Has A Trick For Preventing Soggy Waffles
Martha Stewart has the cure for the limp waffle blues.
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Ranking Trader Joe's Cheese From Worst To Best
Trader Joe's sells a wide variety of different types of cheese. While some of these are ideal for a cheese platter, others may be underwhelming or too strong.
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The Acidic Foods To Avoid Cooking On Top Of Aluminum Foil
Aluminum foil has many culinary uses, but it's not suitable for all foods. Read on to find out what you should and should not cook in foil.
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How To Use Lemon To Strip Pesticides From Grocery Produce
Concerned about the pesticides that might be lurking on your produce? We've got an easy way to strip them off, and it only takes a lemon.
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You Should Really Be Weaving Your BLT's Bacon
As one of the simplest and most popular sandwiches, the BLT really is a work of art. Make it prettier -- and tastier -- with this woven method.
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Here's Why Salsa Is A Must-Add To Your Casseroles
Kick your boring casseroles up a notch with these exciting ingredients and toppings.
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Beer And Cannabis Are More Closely Related Than You'd Think
There’s a seemingly comparable scent between a hoppy beer and cannabis. If you’ve ever smelled both, you understand. There’s a reason for that similarity.
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The Cheapest Way To Bread Salmon Is Also The Crispiest
You might want to skip the panko breadcrumbs the next time you're craving crispy fish and use toasty brioche as a salmon breading instead.
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Fried Pizza Is About To Take Over Pizza Night, Thanks To Giada De Laurentiis
Pizza's pretty great as it is, but this variation takes the Italian favorite to new gastronomical heights.
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What Does It Mean To 'Pool' Eggs (And Should You Be Doing It)?
The practice of pooling eggs is straightforward and can save money in the long run. That’s especially important while eggs have seen the effects of inflation.
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We Tried The New Ranch-Flavored Ice Cream, And Instantly Regretted It
Ranch is a great dressing and ice cream is a delicious treat. But what happens when you combine the two? We ate ranch flavored ice cream so you don't have to.
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For Top-Tier Eggs, Look For One Specific Label At The Grocery Store
Looking to take your egg-based dishes to the next level? Then you should be on the lookout for this very specific grocery store label.
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Is There A Difference Between Plant-Based Butter And Margarine?
Real butter? Plant-based butter? Margarine? The differences can be subtle but crucial depending on your diet.
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Sweet Potatoes Are The Nutrient Powerhouse To Join The 'Clean 15' Ranks
Eating clean is a great idea but can be tough unless you love produce. If you’re a fan of sweet potatoes, you’re in luck, as they’re now part of the Clean 15.
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Walnut Bananas Foster Recipe
The addition of walnuts to this classic bananas foster recipe strikes the perfect balance of sweet and savory.
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A Little Soy Sauce Is All You Need To Amp Up Bolognese
This umami ingredient can enhance the meaty flavor of your favorite Italian sauce.
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The Specialty Flour Behind LA's Most Exquisite Pain Au Chocolat
Using bread flour instead of all-purpose flour can make all the difference when it comes to airy, flaky croissants. Here's how chef Haris Car does it.
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Everything You Need To Know About Kombucha
Kombucha is rapidly increasing in popularity. But what does the the fermented beverage actually do, and how it can help you? We dive into this funky drink.
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Can You Drink Your Duty-Free Liquor On The Airplane?
A lot has changed since the pandemic, like drinking alcohol on flights. So, here's what you can and can't do with your duty-free liquor on a plane.
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Shake Shack Uses A Controversial Grocery Store Bun For Its Iconic Burgers
If you're a fan of Shake Shack, you should know that the buzzy fast food chain uses a controversial grocery store bun for its iconic burgers.
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Can You Really Make Coffee From Unground Beans?
If you ever find yourself in the unfortunate position of having a full bag of whole-bean coffee and no coffee grinder, is there anything that can be done?
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Is A Dutch Baby Really Just A Large, Fluffy Pancake?
If you're a fan of pancakes, then you need to know about the Dutch baby. Resembling a pancake, a Dutch baby may become your new favorite breakfast dish.
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Here's Why We Should All Stop Saying 'Shrimp Scampi' Out Loud
Shrimp scampi is a tasty garlic, butter, and shrimp dish. If you see it on a menu, you should know it’s not listed correctly. Try to avoid telling your waiter.
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What's The Difference Between Coupe And Martini Glasses?
When serving cocktails or wine, it helps to understand the reasoning behind specifically shaped glassware. Here’s the difference between two popular varieties.
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