After more than a decade of fast-casual gourmet burger success, Shake Shack is finally coming out with a cookbook. We already announced this news in the fall, but now there’s a definitive release date: The official Shake Shack cookbook, Shake Shack: Recipes and Stories. will hit shelves and Shacks on May 16th.
The cookbook contains all the juicy secrets to making the famous ShackBurgers, crinkle-cut fries, ultra-sweet concretes, and more, as well as some fun facts and sneak peeks into what it’s like to run the Shack Empire. YUou’ll be able to make a Shake Shack lunch with all of the added calories but without the added wait in a long line.
If you pre-order the book here, your $26 copy will come signed by authors Randy Garutti, the Shake Shack CEO, and Mark Rosati, the chain’s culinary director, and will be accompanied by a voucher for a free burger.