Mayonnaise

Staff Writer
Mayonnaise
Mayonnaise
HellaWella

Use fresh eggs, some lemon, and oil to create this classic staple from scratch.

8
Servings
256
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 large whole egg
  • 1 egg yolk
  • 1 Tablespoon lemon juice
  • Sea salt, to taste
  • 1 Cup safflower oil or refined sesame oil

Directions

Blend the egg, lemon juice, and salt in a food processor on medium speed while slowly adding the safflower oil.

Mayonnaise Shopping Tip

Instead of reaching for the same off the shelf, pre-made dips and sauces from your local grocery stores, try something different and make something fresh with bold flavors to liven up your meal.

Mayonnaise Cooking Tip

Spices and herbs can be a cook's best friend. Don’t be afraid to add something unfamiliar to dips and sauce. They just might be the extra flavor that is needed to brighten up the dish.

Nutritional Facts

Total Fat
28g
44%
Saturated Fat
2g
10%
Cholesterol
42mg
14%
Protein
1g
2%
Carbs
0.2g
0.1%
Vitamin A
16µg
2%
Vitamin C
0.7mg
1.1%
Vitamin D
0.2µg
0.1%
Vitamin E
9mg
47%
Vitamin K
2µg
2%
Calcium
6mg
1%
Folate (food)
6µg
N/A
Folate equivalent (total)
6µg
1%
Iron
0.2mg
0.9%
Magnesium
0.9mg
0.2%
Monounsaturated
4g
N/A
Phosphorus
19mg
3%
Polyunsaturated
21g
N/A
Potassium
12mg
N/A
Sodium
86mg
4%
Zinc
0.1mg
0.8%

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