Joe's Stone Crab: Miami’s Essential Seafood Restaurant
In Miami Beach, it’s not uncommon to find many authentic and terrific seafood restaurants, but one has continued to stand out since its opening in 1913. Joe’s Stone Crab began serving stone crabs in the area when no one thought they were edible, and has since paired the crustacean with hash browns, cole slaw and mayonnaise for instant success. Today, no visit to Miami is complete without checking Joe’s out.
Since its start, Joe’s menu has brought customers from all over to try their delicious seafood options. Even though their menu changes with the seasons, guests are sure to quench their fishy thirst. Some great food choices from the menu are the grilled octopus and shrimp ceviche, the sea scallops with shrimp risotto, truffle oil and shaved cheese, and of course, the king crab claws or legs remain endlessly popular. But you can’t skip dessert: Joe’s Famous Key Lime Pie was named Florida’s official state pie, so you’d be crazy not to try it for yourself.
Regardless of the travel time to get to Joe’s, there seems to be no comparable restaurant. Therefore, they offer a list of their famous recipes on their website so you can still enjoy Joe’s authentic taste in the comforts of your own home. And if you’re feeling particularly obsessed, Joe’s gift shop offers souvenirs for you to remember your experience. But who wouldn’t? Joe’s is a must-see restaurant that provides any and all diners with an incredibly tasteful Miami dining experience.