5 Ways to Cook with Campari Slideshow
April 26, 2013
Negroni Pork Shoulder Taco Recipe
This is as much Campari as you can get into one taco: a Negroni-marinated pork shoulder taco, served on a homemade bacon fat tortilla with a smoked orange marmalade. The recipe comes from Tango & Stache, a pop-up culinary experience in San Francisco. Click here for the recipe for the Negroni pork shoulder tacos.
Pair with: La Rosarita Cocktail with tequila, Campari, and vermouth
Negroni. Glazed. Bacon. What else do we really need to tell you? Serve this alongside your meats and cheese at a cocktail party (or better yet, sprinkle on top of a Negroni pork shoulder taco). The recipe is courtesy of Tango & Stache, a pop-up culinary experience in San Francisco. Click here for the recipe for Negroni glazed bacon.
Pair with: The Chocolate Negroni
People's Pops Cantaloupe & Campari Ice Pops
As if everyone didn't love People's Pops enough, now we have a recipe from the famed ice pop maker using cantaloupe and Campari. Click here for the recipe for People's Pops Cantaloupe and Campari Ice Pops.
Pair with: The Rum Fix cocktail