DIY Salted Caramel Mocha

Staff Writer
DIY Salted Caramel Mocha

Photo by Alex Tom

Everyone loves Starbucks specialty drinks, but not everyone loves paying for them. Thanks to this homemade version of the coffee franchise’s classic, you can make it in the time you would spend waiting in line for a fraction of the cost.

Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes

Servings: 1

Ingredients:
½ cup milk
2 tablespoons hot chocolate powder
1 teaspoon sugar
¾ cup brewed coffee
2 ½ tablespoons caramel sauce
1 teaspoon sea salt
Whipped cream

Directions:
1. Brew coffee.

Photo by Alex Tom

Photo by Alex Tom

2. While waiting for coffee to brew, microwave milk until bubbling.
3. Combine brewed coffee and hot milk in a mug.

Photo by Alex Tom

Photo by Alex Tom

4. Add hot chocolate powder, ½ teaspoon sea salt and 2 tablespoons caramel sauce. Stir to combine.

Photo by Alex Tom

Photo by Alex Tom

Photo by Alex Tom

Photo by Alex Tom

Photo by Alex Tom

Photo by Alex Tom

5. Top with whipped cream, sugar, ½ teaspoon sea salt and ½ tablespoon caramel sauce.

Photo by Alex Tom

Photo by Alex Tom

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