Cherry Bounce Cocktail

Name: Cherry Bounce Cocktail
Ingredients: 1 1/2 ounce breaking & entering bourbon (st. georges distillery); 2/4 ounce lemon juice; 3/4 brandied cherry juice; 1/4 ounce simple syrup; 2 dash of angostura bitters; 1/2 ounce sparkling wine; 3 brandied cherries, for garnish

The Daily Meal Staff|Sept. 25, 2013 3:38 pm EST

3.5 (2 ratings)

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Shared by Jeff Hollinger and Jonny Raglin at Comstock Saloon, this cherry cocktail is great for those who enjoy a bubbly, sweet drink. It's a fun drink to have with your friends.

Servings

1

Ingredients

1 1/2 ounce breaking & entering bourbon (st. georges distillery)
2/4 ounce lemon juice
3/4 brandied cherry juice
1/4 ounce simple syrup
2 dash of angostura bitters
1/2 ounce sparkling wine
3 brandied cherries, for garnish

Directions

Combine bourbon, lemon juice, brandied cherry juice, simple syrup, and bitters in an ice-filled shaker and shake for 15 to 29 seconds, or until well chilled. Strain into a chilled flip glass, top with sparkling wine, add a single large ice cube, and garnish with brandied cherries.
This is a robust drink with heavy earthy cherry notes, boozy bourbon notes, and herbacious/citrusy notes — all brought together with some bubbles.