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Golden Clam Chowder
This comforting soup is a cross between New England and Rhode Island clam chowder. It takes the best of both soups to create a warming bowl of goodness.
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What Is Imitation Crab?
What is imitation crab if it isn't actually shellfish? And is it vegetarian? Is imitation crab gluten-free? We answer these questions (and more)
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Mussels Marinara
This garlicky, addictive dish is best served with crusty bread. Try placing pieces of bread at the bottom of a bowl and spooning the sauce and mussels on top. That way, the bread soaks in the flavorful tomato sauce.
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How To Cook And Eat Blue Crab
Learn how to get every bit of meat from a crab with this step-by-step guide with photos and instructions.
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Crab Salad Louis
Though there is some discrepancy as to where crab salad Louis was invented, everyone agrees that this wonderful seafood-based salad includes huge chunks of cold poached crab and is garnished with hard-cooked eggs, black olives and a house dressing of either thousand island or Russian.
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Tomato And Saffron Fish Soup
Soupe de poisson nicoise, a hearty tomato, garlic and saffron-flavored fish soup is on nearly every restaurant menu in Nice, France. Crusty bread and a small crock of rouille, a garlicky red-pepper condiment, accompany the bowl.
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Spicy Crab And Tomato Empanadas
There's much food to love in Mexico's state of Veracruz, especially the seafood from the Gulf. In the morning, stroll along the waterfront on the lookout for the bicycle vendors selling warm fish empanadas from baskets.
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Grilled Salmon With Tomato-Olive Salsa And Poblanos
Rich, flaky salmon pairs beautifully with briny tomato-olive salsa—especially when grilled. Smothered in the Veracruz sauce and served over white rice, this makes a gorgeous dinner.
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Planked Salmon With Dill And Lemon
This recipe makes a whole side of salmon, grilled on a cedar plank and covered with fresh dill fronds for flavor.
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Oyster Pie
Unlike other more traditional oyster pie recipes, this one contains no dairy product; just the briny tasting oysters with their liquid, vegetables and a generous amount of butter for added richness.
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Recipe Of The Day: Sheet Pan Haddock
This sheet pan haddock with seasonal veggies is the perfect dinner to make for busy weeknights. Serve the fish over a bed of tomatoes and zucchini.
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Recipe Of The Day: Jerk Shrimp Burgers
This healthy shrimp burger recipe packs plenty of heat, thanks to a homemade jerk seasoning that contains scotch bonnet peppers.
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How To Cook Crab Legs
How do you cook crab legs at home? It’s actually way, way easier than you might think to make this luxe dish.
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What's The Difference Between Maine- And Connecticut-Style Lobster Rolls?
The most important thing to know about lobster rolls is that they come in two distinct styles: Connecticut-style and Maine-style.
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Seafood Newburg Sauce
If you've been searching your grocery store for a Newburg sauce comparable to the Knorr's packaged variety, you've hit the jackpot. This recipe is no more difficult or complicated than your basic cream sauce, and there are countless seafood recipes that can be made with it as the base.
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Mussels Steamed In White Wine
Making mussels steamed in white wine is easier than it seems. Ready in just 25 minutes, steamed mussels are perfect for a weeknight dinner or entertaining.
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Coquille St. Jacques
Breadcrumbs and Parmesan cheese top off this classic French preparation of sea scallops, mushrooms, white wine and cream.
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Scalloped Oysters
Are you an oyster fanatic? After having your fill of eating them raw and fried, here's another way to enjoy this shelled delight.
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Lobster Rolls, Grilled Lobster Tails, Lobster Mac And More Lobster Recipes
From lobster rolls to grilled lobster tail, these approachable and delicious lobster recipes will inspire you to get cooking with the crustacean.
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Creamy Seafood Rolls On Buttered Brioche
Seafood rolls are a perfect stand-up option for parties. Use a combination of tender shrimp and sweet langoustine tails instead of lobster to save money and time.
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Crab Macaroni And Cheese Hot Dogs
Looking for a good way to transition into the football season? Try a classic hot dog topped with creamy macaroni and cheese and chunks of crab meat. Here's how you can pull it off for a tailgate — either in the stadium parking lot or in your own backyard.
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Maryland Jumbo Lump Crab Cakes
The key to exceptional crab cakes starts with the quality and quantity of the crustacean. You can't skimp on either. The second criteria is the ratio of wet-to-dry ingredients; this recipe uses just a small amount of breadcrumbs to really allow the crab meat to shine.
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Conch Chowder
This recipe is from Talia's Tuscan Table in Boca Raton, Florida, and was originally published in the South Florida Sun Sentinel.
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Fettuccine With Leeks, Shrimp And Toasted Almonds
If you're looking for a healthy dinner to eat with the family, then try out this recipe. This seafood pasta dish uses fettuccine noodles mixed with leeks, shrimp and sliced almonds. A light and tasty dinner.
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