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Susan Feniger's Mud Hen Tavern Opening December 7
Feniger's new concept opens up in the former STREET space in Hollywood
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Critic Roundup: Mari Vanna Causes 'Soviet-Era Nostalgia'
Every week, The Daily Meal rounds up restaurant reviews across America
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Polo Steakhouse Opens Inside Long Island's Garden City Hotel
The restaurant brings a brand-new concept to the venerable New York hotel
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Bobby Flay Reveals More Details On Gato, Opening Soon
His newest New York restaurant will be opening in February
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Next Announces 2014 Menus
Following Chicago Steak, a modern take on Chinese food, and a reflection on Alinea
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Restaurants Raise Funds For Typhoon Haiyan Relief
Several restaurants around the country are hosting benefits for typhoon relief
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Weekly Food Industry Report: The Week Of November 11, 2013
A roundup of this week’s food industry financial news
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Weekly Chef And Menu Report: The Week Of November 11, 2013
A look into this week's new chefs and restaurant menus
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Blue Smoke Team Launching New Bar, Porchlight
Union Square Hospitality Group announces a new bar concept
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Weekly Opening Report: The Week Of November 11, 2013
A look into this week’s notable restaurant openings
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America's 50 Best Bakeries (Slideshow)
From mom-and-pop shops to high-end patisseries, we present America’s best bakeries
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Pete Wells Gives 2 Stars To Sushi Dojo, 1 To Kurumazushi
Pete Wells Gives 2 Stars to Sushi Dojo, 1 to Kurumazushi
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Critic Roundup: Khe-Yo's Sticky Rice Is 'Glutinous' And Free
Every week, The Daily Meal rounds up restaurant reviews across America
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Del Frisco's Double Eagle Steak House : Great Steak, Great Space, No Pretense
Great Steak, Great Space, No Pretense
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Snackshot Of The Day: Harding's Atlantic Branzini
Photos of all things food and drink from The Daily Meal
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Chick-Fil-A's Dan Cathy Takes Over As CEO, Chairman
Don't expect any changes on the gay marriage front
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Weekly Chef And Menu Report: The Week Of November 4, 2013
A look into this week's new chefs and restaurant menus
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Menu Of The Week: Lunch At The Greater Waco New State House
A simple midday meal in a rough-and-tumble town
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Behind The Swinging Doors: A Look Inside Maialino's Kitchen
What goes on behind the kitchen doors at Maialino?
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Behind The Swinging Doors: A Look Inside Maialino's Kitchen
What goes on behind the kitchen doors at Maialino?
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Weekly Food Industry Report: The Week Of November 4, 2013
A roundup of this week’s food industry financial news
Read More