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Daily Meal
Daily Meal
Restaurants
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Restaurants

  • Fast Food
  • Fast Casual
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  • Buffet Style Restaurants
  • Food Trucks And Carts
  • Cafés
  • Fine Dining
  • homemade pastas

    The Pasta Shop In Henderson, Nevada, Combines Pasta And Paintings Into Food For The Body And Soul

    Though the chef passed away in 2016, his widow and their children continue to honor his legacy at their Henderson, Nevada, restaurant

    By Elaine and Scott Harris May 22nd, 2017 Read More
  • Your Best Bets For 2017 Palm Springs Restaurant Week Slideshow

    From June 2 through 11, 2017 is Palm Springs Restaurant Week, with deals on special prix fixe menus at more than 100 restaurants

    By Vicki Arkoff May 22nd, 2017 Read More
  • From Sea To Ceviche At South LA's Holbox

    chef Gilberto Cetina's ceviche demonstration, “From Sea to Ceviche” is part of the LA Times Food Bowl, spanning the month of May.

    By Reuben Mourad May 22nd, 2017 Read More
  • Kitsune Review: Bread Just Short Of Life-Changing, Plus Lots More To Love

    Chicago's Kitsune is not the next big Japanese thing. Chicago Tribune's Phil Vettel but still the results are stunning

    By Phil Vettel / Chicago Tribune May 19th, 2017 Read More
  • Jonathan Gold Says The Time For Filipino Cuisine Is Now, And The Place Is Los Angeles

    This is the Filipino food moment — I think we can all agree on that. Jonathan Gold explains why in the LATimes.

    By Jonathan Gold May 19th, 2017 Read More
  • The LATimes Food Bowl Hosts A 'Very Bazaar Evening' Slideshow

    The LA Times Food Bowl hosted the “A Very Bazaar Evening” event, hosted by The Bazaar by José Andrés at the SLS Hotel in Beverly Hills.

    By Julianne Gabert May 19th, 2017 Read More
  • Valentino Restaurant Offers Regionally Inspired Italian Dinners For LA Food Bowl

    Valentino restaurant in Santa Monica is hosting a Wine Spectacular Series with four dinners during the LA Times Food Bowl

    By Shaena Engle May 19th, 2017 Read More
  • Poke Bar Pokin' Its Way Around The San Francisco Bay Area

    Poke is all the rage these days, and Poké Bar — locations around the United States — is one of the most rapidly expanding chains

    By Kimia Kalbasi May 19th, 2017 Read More
  • The Bun House

    Welcome To The House Of Buns: London's Bun House, Soho

    Entering Soho’s recently opened Bun House is like an instantaneous trip to 1960s Hong Kong. We ordered a feast

    By Abigail Blasi May 19th, 2017 Read More
  • A New Power Lunch At Philly's Luke's Lobster

    With summer just around the corner, Luke’s Lobster has concocted the perfect power lunch. We tried it in Philadelphia

    By Jaclyn Beckett May 19th, 2017 Read More
  • Bien Cuit Opens Its Newest New York City Location

    Brooklyn’s nationally renowned bakery Bien Cuit has officially opened up its newest space at Grand Central Market in Grand Central Terminal.

    By Kimia Kalbasi May 19th, 2017 Read More
  • Applebee's

    You'll Soon Be Able To Reserve Tables At Applebee's, Olive Garden, And Other Major Chains Through OpenTable

    It’s never been especially easy to snag a table during prime time at major chain restaurants like Chili’s and the Cheesecake Factory

    By Dan Myers May 19th, 2017 Read More
  • America's 20 Best Jewish Delis

    America's 20 Best Jewish Delis Slideshow

    The Jewish delicatessen, with its pastrami, corned beef, and matzo ball soup, is an American institution, and these are the 20 best in America.

    By Dan Myers May 17th, 2017 Read More
  • NYC's Downtown Alliance Draws Notable Chefs For Its Dine Around And Get Low Events

    NYC Downtown Alliance is very involved in the culinary world, orchestrating key happenings among prominent restaurants and chefs

    By Darren Paltrowitz May 17th, 2017 Read More
  • Boston's Grill 23 & Bar Reintroduces Château Margaux To The States

    Grill 23 & Bar opened in the 1980s as a classic steakhouse with an impressive wine program, and the world is taking notice.

    By Fabiana Santana May 17th, 2017 Read More
  • food Terminal

    Food Terminal Brings Malaysian Street Food To BuHi In Atlanta

    At Food Terminal on Buford Highway, the Sweet Hut Team fuses Malaysia’s colorful and diverse food traditions into a unique menu

    By Olivia Arnold May 17th, 2017 Read More
  • London Soho's Bocca Di Lupo Has Served Enduringly Great Plates For Nearly A Decade

    This Italian regional restaurant in London’s Soho has been around long enough to become a classic but is still going strong

    By Abigail Blasi May 17th, 2017 Read More
  • America's 75 Best Tacos for 2017

    America's 75 Best Tacos For 2017 Slideshow

    From coast to coast, there's no shortage of spectacular tacos. From Mexican street-style to fried fish, we've found the 75 best.

    By Dan Myers May 17th, 2017 Read More
  • America's 75 Best Tacos For 2017

    What are the absolute best tacos in America? We asked you to vote from more than 400 tacos of every stripe, and these rose to the top.

    By Dan Myers May 17th, 2017 Read More
  • New York Times' Pete Wells Considers The Pig

    This week, Pete Wells visits the Brooklyn-import Pig Bleecker, which shares menu items, owners, and a name with Gowanus’ Pig Beach.

    By Alyssa Haak May 17th, 2017 Read More
  • Pork Shank Rice Bowl

    Pork 101: Behind The Scenes At LA's Most Popular Butchery Class

    In addition to celebrating the best the Los Angeles food scene has to offer, FoodBowl is promoting awareness of food waste

    By Julianne Gabert May 15th, 2017 Read More
  • In-N-Out Reopens After Illness Scare

    The In-N-Out restaurant that was closed after nine people got sick has reopened after investigation indicates the illness originated elsewhere.

    By Elizabeth Licata May 14th, 2017 Read More
  • Chef Laurent Tourondel Celebrates Spring With New Menu At New York's L'Amico

    Famed chef Laurent Tourondel is ready to embark on his latest meu creations for spring time in New York City.

    By Kristen Oliveri May 12th, 2017 Read More
  • Donuts

    Doughnuts And Fried Chicken Are The Newest Food Pairing To Hit LA

    East Coast eatery Astro Doughnuts and Fried Chicken has brought its slightly unorthodox coupling to Los Angeles

    By Reuben Mourad May 12th, 2017 Read More
  • Neta

    West Village Hotspot Neta Debuts Spring Menu

    Since NYC's Neta has been going strong for more than 10 years, it tries to keep things fresh, and its spring menu does just that

    By Helaina Hovitz May 12th, 2017 Read More
  • Carbone

    Where 11 Musicians Dine In New York City

    Many headlining acts were present for a Q&A, and I had a chance to ask a few of them where they like to dine out.

    By Darren Paltrowitz May 12th, 2017 Read More
  • Manzo Steak

    Eataly's Manzo Is Serving One Of New York's Best New Steaks

    Eataly New York's newest restaurant, Manzo, is serving top notch pastas and a steak that can compete with any of the city's best.

    By Dan Myers May 12th, 2017 Read More
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