Shochu Vs. Sake: How Do The Two Popular Japanese Liquors Differ?
If drinking sake gives you a warm, pleasant, coiling feeling, shochu punches you directly in the face and informs you that it is here to party.
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How The French Government Created The Shape Of Baguettes (And We Thank Them For It)
The baguette's distinctive shape comes (indirectly) by French governmental edict. The shape was a clever way to produce the same amount of bread in less time.
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The Kitchen Appliance That Guarantees A Silky Tornado Omelet
One prominent TikTok and Instagram trend is the silky Korean tornado omelet - here's the one kitchen appliance you have to own before making one yourself.
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What Is Rice Paper And How Do You Use It
If you're a fan of Vietnamese food, then you've probably had a summer roll, which uses rice paper. But what is rice paper and how do you use it?
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Trahana: How One Of Greece's Oldest Foods Is Made
If you love Greek food, then you should try trahana, a crumbly grain dish that goes well with all types of stews and soups, or meats and vegetables.
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Banana Beer: The East African Brew That You've Probably Never Tried
There are different kinds of beer made all over the world. And if you ever travel to East Africa, you'll have to try the award-winning banana beer.
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14 Ways Egg Salad Is Enjoyed Around The World
Egg salad might seem somewhat basic -- until you've seen the fascinating, innovative, and delicious ways people enjoy it around the world.
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A Beginner's Guide To Cuttlefish And How To Use It
Cuttlefish can be prepared in any number of ways, from on the grill to in the frying pan. If you're new to these mollusks, here's what you need to know.
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Why Chopsticks Are Jet Tila's No. 1 Thai Restaurant Red Flag
If you're a big fan of Thai food and immediately notice chopsticks on the table, this may be a red flag according to celebrity chef Jet Tila. Here's why.
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You Don't Need A Special Dish To Tackle Homemade Deep-Dish Pizza
A large, round 10-inch cake pan or springform pan works well. But if you don't have that practically any pan will do.
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The Crispy Spanish Potato Dish You'll Want To Make In Your Air Fryer, According To Chefs
The air fryer is not having a moment, it's here to stay. And according to professional chefs, there is a Spanish potato dish that you should be making in it.
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13 Japanese Fast Food Items We Wish We Had In The US
Japan has so many delicious fast food options, but they're not all available in the U.S. So, here are 13 fast food items you should try if you're ever in Japan.
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The Fancy Potato Varieties Michelin Chefs Love To Use
How many varieties of potatoes do you know? These varieties are so simple and versatile that they're a staple in the kitchen of some of the world's best chefs.
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How To Pair Fish With Cheese (And Why Some Think You Shouldn't)
Some consider pairing fish with cheese to be a huge mistake. But in some countries, fish and cheese are regularly paired up in a variety of dishes.
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Rising Meat Prices Inhibit 2023 Passover And Ramadan Celebrations
With Passover and Ramadan's celebrations approaching, it may be affected by rising meat prices and inflation costs. Here's how it's changing this year.
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Is A Dutch Baby Really Just A Large, Fluffy Pancake?
If you're a fan of pancakes, then you need to know about the Dutch baby. Resembling a pancake, a Dutch baby may become your new favorite breakfast dish.
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What's The Difference Between Soba Noodles And Udon Noodles?
While ramen might arguably be the most recognizable Japanese noodle to come out of Japan, it's far from the only one: Soba and udon have also swept the globe.
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Pineapple On A Burger Vs. Pizza: What's More Divisive?
The internet loves to debate if pineapple belongs on a burger and if it belongs on a pizza. But at the end of the day, which is more divisive?
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Super Fluffy 1,000-Hole Pancakes Are Perfect For Lazy Foodies
If you're a fan of pancakes but don't have the energy to make them, these types of pancakes require a lot less time and effort to make. Here are the details.
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Ssamjang: What It Tastes Like And Why It's Not The Same As Gochujang
What is ssamjang and how is it different from gochujang? The two might sound similar but they have very different uses.
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The Ultimate Guide To Ramadan Breakfast Foods
During the holy month of Ramadan, Muslims fast from sunrise until sunset, an act preceded by suhoor, a filling breakfast featuring a number of hearty foods.
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The Boba-Inspired Pizza You Can Only Find In Taiwan
Dessert pizza as a concept has been around since the 1990s, but new innovations have given way to boba-inspired pizza that you can only find in Taiwan.
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The Delicious Neapolitan Pizza That Embarrassed Nancy Silverton
Nancy Silverton, a culinary innovator, has reshaped the way people think about food. It makes sense, then, that she's open about the food that reshapes her.
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What Is Romesco Sauce And What Is It Made Of?
There are so many different types of sauces and condiments all over the world. And when it comes to Spanish sauces, romesco is a popular one.
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Hot Dog And Marshmallow Skewers Are The Ultimate Filipino Party Food
Do you have a celebration coming up and enjoy combining sweet and salty flavors? Hot dog and marshmallow skewers are the ultimate Filipino party food.
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Should You Be Using Marinara Sauce For Pizza?
Will marinara sauce take your homemade pizza to the next level or will it hold it back? Find out here whether you should use the sauce on your pizza.
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Facts You Should Master About Roman-Style Pizza
If you enjoy Roman-style pizza, consider this article a deep dive, where you learn everything you need to know about this mouthwatering dish.
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