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  • apples and apple cider vinegar

    11 Facts You Should Master About Apple Cider Vinegar

    Apple cider vinegar is often touted as an elixir. Discover what sets this popular liquid apart and how to use it for optimal results in the kitchen and at home.

    By Marlene Ridgway December 28th, 2022 Read More
  • different types of chocolate

    Why You Shouldn't Overlook Milk Chocolate

    Whether or not you are a fan of milk chocolate, there's a new chocolate blend on the market that may have you looking at milk chocolate with new eyes.

    By Linda Larsen December 27th, 2022 Read More
  • Thick wagyu steaks

    Are The Terms Kobe Beef And Wagyu Beef Interchangeable?

    If you're a beef connoisseur, you've likely heard the terms Kobe beef and Wagyu beef, but do they mean the same thing? We've got the answers.

    By Heidi Chaya December 27th, 2022 Read More
  • Pink cupcakes with lit sparklers

    What's The Difference Between A Cupcake And A Muffin?

    They have similar shapes and can even have similar flavors, so what exactly separates a cupcake from a muffin? We've got the scoop here.

    By Juliet Kahn December 27th, 2022 Read More
  • Tomahawk steak on plank

    6 Foods That Were Unchanged By Inflation In 2022

    While the costs of goods rose in 2022, there were a few foods that didn't feel the pain of inflation. Luckily for us, these items maintained their price points.

    By Brian Boone December 27th, 2022 Read More
  • Bottle of Pappy Van Winkle

    What's The Most Expensive Pappy Van Winkle Bottle?

    What's the most expensive Pappy Van Winkle bottle? You might be surprised by the amount that someone paid for this cultishly beloved whiskey.

    By Haldan Kirsch December 27th, 2022 Read More
  • molasses boiling in a fire

    Why 2 Million Gallons Of Molasses Once Took Over Boston

    On a January day in Boston, 1919, an industrial tank full of molasses burst, killing and injuring dozens. What caused such an unusual, disastrous event?

    By Jennifer Waldera December 27th, 2022 Read More
  • multiple pizzas on display at a pizzeria

    The Pizzeria That Put 'Comforting Words' On Its Delivery Menu

    Did you ever wish your pizza came with a side of positivity? Perhaps not, but one pizza place in Brooklyn will give you some comfort with your pie.

    By Stacie Adams December 27th, 2022 Read More
  • Pouring a glass of red wine

    The Science Behind Why Your Wine Smells Like Farts

    Have you ever opened a bottle of wine and when pouring, notice an unpleasant smell? Well, there are reasons why some wines can smell like farts.

    By Elias Nash December 27th, 2022 Read More
  • broccoli being harvested

    The U.S. State That Produces The Most Broccoli

    Love it or hate it, broccoli is a popular vegetable incorporated in many dishes. The food is produced in many areas, but where in the U.S. is it most grown?

    By Nick Johnson December 27th, 2022 Read More
  • Close-up of Giada de Laurentiis

    The Secret Ingredient Giada De Laurentiis Adds To Chicken Noodle Soup

    Have you ever considered adding an out-of-the-ordinary ingredient to your chicken noodle soup? Giada DeLaurentiis does and you may want to give it a shot.

    By Heidi Chaya December 27th, 2022 Read More
  • Liquid chocolate swirl

    This Might Be The Most Expensive Chocolate In The World

    Chocolate can be a simple treat on its own or as a decadent dessert. But how expensive can chocolate get? And where in the world can you find it?

    By Elias Nash December 27th, 2022 Read More
  • chocolate bars on a brown background

    Does Baking Chocolate Ever Spoil?

    You might have some baking chocolate in your pantry from last year and be tempted to use it. After all, it doesn't go bad, right? We have the info you need.

    By Brianna Corley December 27th, 2022 Read More
  • Sack of potatoes

    Can You Really Cook A Potato In A Dishwasher?

    Cleaning potatoes before eating them is a step you don't want to skip. After all, they grow in the dirt. But can you clean and cook them in your dishwasher?

    By Elaina Friedman December 27th, 2022 Read More
  • Ina Garten smiling with white earrings

    Ina Garten Can't Tell Whether Bay Leaves Work, Either

    The great bay leaf controversy is nothing to joke about. But what does the Barefoot Contessa think of the bay leaf? It turns out, she's not really sure.

    By Clement Obropta December 27th, 2022 Read More
  • Ross Mathews smiling for press

    Ross Mathews Vowed Not To Give Up Flavor On His Weight-Loss Journey - Exclusive

    Ross Mathews explained why dieting isn't a sustainable solution and how keeping your favorite flavors is a key part of a journey to healthier eating.

    By Olivia Bria December 27th, 2022 Read More
  • Sliced goat cheese with fresh thyme

    You Should Stop Believing This Myth About Goat Cheese

    If you're a cheese fan but don't often explore its wide world, you may be interested to learn about these varieties. It may even clear up some misconceptions.

    By Heidi Chaya December 27th, 2022 Read More
  • two bowls of tomato soup

    Tomato Soup Vs. Tomato Bisque: Is There A Difference?

    When you want to get cozy with a bowl of hot soup, the flavor varieties are seemingly endless. But can you tell the difference between a soup and a bisque?

    By Emily Hopkins December 27th, 2022 Read More
  • Breadfruit slices leaning against fruit

    Breadfruit: The Savory Fruit That Saves A Whole Lot Of Labor

    If you've never heard of breadfruit, the savory fruit that's fairly easy to prepare, you're going to want to get familiar with this interesting ingredient.

    By Nico Danilovich December 26th, 2022 Read More
  • Sink with running water

    How To Rescue Your Sink From Raw Chicken Juice

    Germs in the kitchen are no joke. If you've prepared chicken in or around your sink, you need to make sure you're taking all the necessary cleaning steps.

    By Julia Mullaney December 26th, 2022 Read More
  • Empty baking soda glass jar

    Here's What You Can Use If You've Run Out Of Baking Soda

    Isn't it frustrating when you run out of an ingredient while baking? If that ingredient is baking soda you're in luck because there are some great substitutes.

    By Courtney Yost December 26th, 2022 Read More
  • Different types of coffees

    What's The Difference Between Cappuccinos And Lattes?

    Cappuccinos and lattes have basically the same ingredients -- coffee and milk. So what is the difference between the two coffee shop staples?

    By Aimee Lamoureux December 25th, 2022 Read More
  • Flour with other baking ingredients

    How Is Cake Flour Different From Regular Flour?

    Flour is something that everyone should keep in their pantry, but not all flours are the same. Cake flour works best for cakes, but why is that exactly?

    By Kaliga Rice December 25th, 2022 Read More
  • Cans of various Spam products

    14 Hacks That Will Change The Way You Cook With Spam

    Spam is one of those versatile meats with plenty of taste. Read on for some of our very favorite hacks that will change the way you cook with Spam.

    By Courtney Yost December 25th, 2022 Read More
  • Select-cuts of ribeye

    What You Should Consider Before Buying Select Grade Beef

    You've seen the various beef grades at the grocery store, but do you know what they actually mean? Here's what sets select-grade beef apart.

    By Chase Shustack December 25th, 2022 Read More
  • meal delivery salmon and asparagus

    The Most Nutritious Meal Kits On The Market, Ranked

    Meal kit delivery services offer a convenient way to cut down on the time it takes to plan and cook meals. But are they nutritious? Yes, and here are the best.

    By Amy Boyington December 24th, 2022 Read More
  • Starbucks coffee

    Starbucks Drinks You Should Avoid Ordering At All Costs

    Between the high costs and high amounts of sugar, Starbucks drinks can be tough on you. Here are some Starbucks drinks you should avoid ordering at all costs.

    By Carly Terzigni December 24th, 2022 Read More
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