Don't Take My Twinkies!
Whoever thought that a Twinkie would cause such a commotion? Here's a look at the classic history, unique details, and wild journey of Twinkies.
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Things You Might Want To Consider Before Eating Chicken
From nasty surprises lurking inside your bird to the staggering effects of having too much of a good thing, let's explore why you should rethink eating chicken.
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7 Super Grains You Should Use Instead Of Quinoa
Quinoa isn't the only grain you should get to know! There are plenty of great options out there. Here are seven to get you started in finding the best for you.
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Fueling Up After Maxing Out: 5 Beneficial Post-Workout Foods
It is natural to fuel up after a workout. In need of some options that won't hinder your progress? Here are some suggestions that are tasty and beneficial.
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Everything You Didn't Know About Cereal
If you're not careful, eating cereal for breakfast can be a recipe for spikes in sugar and all around unhealthiness. That's why you need to check labels.
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This For That: Smart Food Substitutions
Whether you're in need of healthier options or you've simply run out of an ingredient in the kitchen, these helpful substitutions can go a long way!
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Which Thanksgiving Food Are You Most Excited For?
When Thanksgiving rolls around, you cannot help but get excited for your favorite dishes. Check out the most anticipated holiday foods from these NYU students!
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11 Foods Not To Eat On A Date
As if worrying about talking points wasn't stressful enough before a first date, there's also the added pressure of deciding what food to order.
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What Our Moms Taught Us About Food
It's clear each mother passes on her own food traditions and cooking skills to her kids. Here's what NYU students have learned about cooking from their moms.
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Can You Eat Honey If You're Vegan?
Most people understand what vegans do not eat — no meat, dairy, or eggs — and that they avoid using animal products, but what's the buzz about honey?
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10 Ways To Improve Your Morning Cereal
Cereal can be a seriously versatile staple for breakfast and snacks. Try out these 10 tips to switch up your choices and discover your new favorite additions.
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Tips For Cooking With Non-Alcoholic Wine
There are plenty of good non-alcoholic wines out there, but what about cooking with them? Here are a few tips for cooking with non-alcoholic wine.
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14 Foods That Don't Need An Expiration Date
Expiration dates are important guides that tell us how long certain foods are safe to eat. But did you know there are some foods that don't even need them?
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Camping Cuisine
Ready for another vacation? Take a trip to the great outdoors, maybe even to a campsite just outside the city, and enjoy some tasty food outside.
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Where Is Ghia From Shark Tank Today?
If you caught "Shark Tank" Season 14, Episode 4, you may have wondered what happened to Ghia after the Sharks sent Melanie Masarin home without a deal.
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Simple Culinary Allergy Remedies
Ready to say goodbye to seasonal allergies? By following these easy tips, you can hopefully stop blowing your nose and start enjoying the weather.
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20 Reasons Why Peanut Butter Is Better Than Your Significant Other
Unlike your significant other, peanut butter has smooth moves, is sweet, and never, ever lets you down. No matter the form it comes in, PB is there for you.
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The Psychology Behind Comfort Food
There is nothing like comfort food. However, using treats to relieve stress or falling into a cycle of indulgence isn't always the best for health and habits.
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An Aluminum Foil Hack Can Help Revive Stale Brown Sugar
If you're stuck with hardened, clumpy brown sugar, don't toss it out just yet. Here's how you can revive it using just a bit of tin foil and your oven.
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Food Showdown: White Meat Vs. Dark Meat
Ever wonder about the real difference between white and dark meat when the Thanksgiving turkey is carved? Here's what you need to know about both.
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5 Foods With High Antioxidants
Researchers say that you should try to incorporate antioxidants into your daily diet, either by consuming foods or dietary antioxidant supplements.
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What Does It Mean To Serve A Dish 'Au Jus'?
If you've ever ordered a French Dip sandwich, you'll know about the juicy au jus that it's served with. But what is au jus and how do you make it?
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The Truth About Sugar-Free
Sugar-free products and sugar substitutes can't be broken down completely so they are only partially digested, which is why they provide fewer calories.
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Throw A Game-Winning Party
I's time to start prepping your game day eats. No matter who you're cheering for, everyone can agree on one thing — the food makes or breaks the night.
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Coffee Club Column: 4/18
We tried Finca Tamana Espresso from Tim Wendelboe and enjoyed using the Aeropress, which allowed us to extract the optimum flavor and mouthfeel.
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Paleo Baby Food Exists And We're Seriously Disturbed
if there's anything a baby doesn't need, it's a restrictive diet. And the paleo diet, alongside its weird variations, is one of the most limiting there is.
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The Juicy, Lean Bacon Cut You Can Only Find In Canada
The juicy, lean bacon cut you can only find in Canada will make you want to hound your local butcher in your quest to get your hands on some.
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