What Is An Americano Coffee, And Why Is It Called That?
Coffee drinkers likely know the varieties of caffeinated beverages. Do you know the difference between a latte, mocha, espresso, and Americano?
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Hell's Kitchen Tops OpenTable's Ranking Of Romantic U.S. Restaurants, But Is It Worth It?
Using data and feedback from thousands of customer reviews, Hell's Kitchen tops OpenTable's ranking of romantic U.S. restaurants, but is it worth it?
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Eggs Are The Secret To Great Coffee In Sweden
What's better in the morning than a steaming cup of coffee with egg? Egg in the coffee -- not on the side. COnfused? Eggs are the secret to Sweden's coffee.
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The Food Competition Trend Guy Fieri Almost Beat To The Punch
Before Guy Fieri became a household name and known for his variety of cooking shows, he tried pitching the Food Network another type of cooking show.
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Why Julia Child Always Had Goldfish Crackers As A Thanksgiving Appetizer
Iconic TV chef Julia Child always made sure to serve one thing with Thanksgiving dinner: Goldfish crackers. Find out why she included these cheesy snacks.
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The Mysterious Origins Of The BLT
The BLT is one of the most popular sandwiches in the U.S. But did you know that tomatoes were once considered to be poisonous? Here's the history of the BLT.
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19 American Comfort Foods That Time Forgot
While today we might associate comfort food with mac 'n' cheese and chicken noodle soup, early Americans enjoyed tasty robin pies and a bowl of rice pudding.
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The Peanut Butter Mayo Drug Scare That Shook The 1960s
In the time of flower power and The Beatles, something other than war ignited panic among some Americans. How did this strange food combination make headlines?
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You've Been Using The Word Popsicle Wrong (But Should You Care?)
Language is constantly evolving. For example, it is very possible that you have been using the word popsicle wrong, but should you even care?
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Before They Were A High Class Staple, Oysters Were The Food Of The Poor
Before they were a high-class staple featured as part of impressive seafood towers, oysters were the unassuming food of those with less means.
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12 Facts You Should Master About Hellmann's Mayonnaise
Whether you love or hate it, Hellmann's mayonnaise is one of the most popular on the market. These are the important facts you need to know about the brand.
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11 Things You Probably Shouldn't Order At Japanese Restaurants
If you're hoping to try authentic Japanese food, or at least avoid Americanized fare, here are some things you probably shouldn't order at Japanese restaurants.
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The Naval Origins Of The Classic Slider
Sliders are a fun type of sandwich that can be enjoyed in many ways, but did you know this little treat may have Naval origins? Here's what we know.
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Are Round Wines No Longer A Thing?
Sure, you've heard of wines being described as full-bodied. But have you ever heard of "round" wine? Here's what it is — and why not everyone is a fan.
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Bobby Flay's Favorite Ice Cream Is A Midwestern Classic
Bobby Flay offers food tips and kitchen hacks that delight, but what is his favorite ice cream flavor and are you willing to give it a taste?
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Where Is Kookn' Kap From Shark Tank Today?
The entrepreneurial duo behind Kookn' Kap didn't secure a deal when they appeared on "Shark Tank." But is the bonnet-style chef's cap company still in business?
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Why Maine Once Banned The Sale Of Juice Boxes
Juice boxes are ideal for packed lunches. They're convenient, compact, and use minimal plastic. But did you know not every facility recycles them?
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Guy Fieri's First Food Business Was On The Back Of His Bike
Did you know that mayor of Flavortown and Food Network star Guy Fieri's first food business was on the back of his bike? And he wasn't even making deliveries.
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Where Is Everytable From Shark Tank Today?
Where is Everytable, the company that aims to address food insecurity through affordable, fresh-cooked meals, and also appeared on Shark Tank, today?
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Where Is Paleo Diet Foods From Shark Tank Today?
Where is Paleo Diet Foods from Shark Tank today? Here's what you need to know about how the ambitious protein bar brand is faring these days.
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Saganaki, The Greek Fried Cheese You Have To Stop Sleeping On
Fans of Greek food are likely already familiar with saganaki. If you've never heard of or tried this fried dish of melty goodness before, you're missing out.
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Unique Hot Dog Styles You Need To Try
The hot dog is an iconic part of Americana and it's been adapted all around the country. You've got to try these unique hot dog styles from around the U.S.
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What Exactly Is Icelandic Skyr?
What exactly is Icelandic skyr? Here's everything you could ever hope to know about the Nordic specialty that's quickly growing in popularity.
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What Does It Mean To Double Roll Sushi?
At many sushi restaurants, you can see your sushi rolls being rolled on bamboo mats. But what does it mean to double-roll your sushi? What's the difference?
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What You Need To Know About The World Cup Alcohol Ban
Here's what to know about the major decision for the 2022 World Cup.
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The Sweet Reason Masaharu Morimoto Wanted To Become A Sushi Chef
Celebrity Chef Masaharu Morimoto may be known for his Japanese cuisine and appearances on Food Network. But becoming a chef wasn't always Morimoto's dream job.
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Whiskey Sour Vs Whiskey Fix: What's The Difference
With so many whiskeys available, it can be hard to choose how you'll take it. There are two classic spins that you might confuse you. The fix and the sour.
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