Daily Meal
  • Exclusives
  • Recipes
    • Appetizers & Snacks
    • Breakfast & Brunch
    • Lunch
    • Dinner
    • Side Dishes
    • Desserts
    • Breads
    • Candy & Treats
    • Occasions
    • Drinks
  • Kitchen
    • Cooking
    • Kitchen Tools
    • Cookbooks
    • Storage & Preservation
    • Cleaning
    • Grilling & Smoking
    • Baking
    • Tips
    • Beverages
    • Design Ideas
  • Culture
    • Food History
    • Traditions
    • Food Scenes
    • Global Cuisines
  • Entertainment
    • Celebrity Chefs
    • TV & Movies
  • Facts
    • Guides
    • How-Tos
    • Food Science
    • Healthy Eating
  • Grocery
    • Shopping
    • Stores & Chains
  • Restaurants
    • Fast Food
    • Fast Casual
    • Casual Dining
    • Pizzerias
    • Buffet-Style Restaurants
    • Food Trucks & Carts
    • Cafes
    • Fine Dining
  • Holidays
    • Christmas
    • Mother's Day
    • New Year's
    • Easter
    • Birthdays
    • Valentine's Day
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Passover
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Daily Meal
Daily Meal
Culture
Exclusives Recipes Kitchen Culture Entertainment Facts Grocery Restaurants Holidays Gardening Features
  • Newsletter

Culture

  • Food History
  • Traditions
  • Food Scenes
  • Global Cuisines
  • hans solo darth vader cheers

    Is It Worth Paying $5,000 For A Star Wars-Themed Cocktail?

    For Star Wars fans, a $5,000 cocktail found only on a Disney cruise liner might be a galactic Holy Grail -- but is the drink's hefty price tag worth it?

    By Jasmine Hanner January 26th, 2023 Read More
  • milkman laying down bottles

    The Rise And Fall Of The Milkman

    Plenty of Americans have Norman Rockwell's image of the milkman in our heads. Whatever happened to those guys? Here's the rise and fall of the milkman.

    By Julia Dunn January 26th, 2023 Read More
  • Caterpillar restaurant in Costa Rica

    The Unique Costa Rican Eatery That Serves Food Inside A Massive Caterpillar

    If you're a fan of interesting dining experiences in beautiful locations, check out the unique Costa Rican eatery that serves food inside a massive caterpillar.

    By Cristine Struble January 26th, 2023 Read More
  • glass of pale ale

    The East India Company Played A Big Role In Putting IPAs On The Map

    How well do you know the history of your favorite beer? For instance, did you know that The East India Company played a big role in putting IPAs on the map?

    By Elias Nash January 26th, 2023 Read More
  • cup of Japanese green tea

    The Japanese Tea Variety With The Biggest Caffeine Boost

    Here's everything you should know about the Japanese tea variety with the biggest caffeine boost, from how it's grown and prepared to where it's sold.

    By Elias Nash January 26th, 2023 Read More
  • loose sencha tea with teacup

    What Is Sencha, Japan's Most Popular Green Tea?

    Tea has been around for as long as anyone can remember. Sencha offers a bright aroma and refreshing taste. Do you know much about its history?

    By Haldan Kirsch January 26th, 2023 Read More
  • Amphora with mugs and wine barrel

    Outlandish Food Artifacts Found In Plain Sight

    Food archaeology gives us a glimpse into the history of ancient people and their cuisine. From wine to chocolate to butter, here are some wild food artifacts.

    By Monika Sudakov January 25th, 2023 Read More
  • Khorovats

    Khorovats Are The Delicious Armenian Version Of Shish Kebabs You Need To Try

    If you're a fan of barbecue or shish kebabs, then you should try khorovats. Hailing from Armenia, khorovats are a classic dish that's eaten on holidays.

    By Haldan Kirsch January 25th, 2023 Read More
  • 7-Eleven store in Japan

    The Post-Prohibition Resurrection Of 7-Eleven

    After a rocky beginning, the post-Prohibition resurrection of 7-Eleven was key to the success of this cultishly beloved convenience store chain.

    By Elias Nash January 25th, 2023 Read More
  • Three round pieces of cheese

    The Ancient History Of Cheese

    Through hard work and long history, humans have raised cheese making from subsistence to an incredible art form. This is the ancient history of cheese.

    By Jacob Smith January 24th, 2023 Read More
  • Shake Shack sign

    The Connection Between Grease And Shake Shack

    As you walk up to order your Shake Shack burger, you start humming the "Grease" theme song. It's no coincidence; did you know the two are very much related?

    By Aimee Lamoureux January 24th, 2023 Read More
  • cooked pork in frying pan

    One State Produces Most Of The Chicken And Pork In The U.S.

    Do you ever wonder where your meat comes from? Sure, it comes from the local butcher, but do you know in which parts of the country these animals used to roam?

    By Gregory Lovvorn January 24th, 2023 Read More
  • Woman eating camembert cheese

    The Cheese Eating Gig That Could Score You $1000 A Day

    Are you a self-proclaimed cheese fanatic and wouldn't mind getting paid for it? There's a job out there for you, and you could get paid $1,000 a day to do it.

    By Kelly Douglas January 24th, 2023 Read More
  • corned beef meal on table

    Why We Eat Corned Beef And Cabbage On St. Patrick's Day

    Corned beef with cabbage is considered an essential dish for St. Patrick's Day. But have you ever stopped to wonder why we eat it on the Irish holiday?

    By Daisy Nichols January 23rd, 2023 Read More
  • Two hands holding and clinking glasses

    The 14 Best Drinking Spots In The World In 2023

    From Seoul to San Juan, these locales will satisfy any food & beverage tourist, whether your drink of choice is wine, mezcal, whisky, or sake.

    By Jacob Smith January 23rd, 2023 Read More
  • Bottles of soda lined up

    16 Oldest Soda Brands That Are Still On The Market

    Soda has a long history, and some of the oldest soda brands date back well over a century, including famous favorites and relatively unknown classics.

    By Helena Nichols January 23rd, 2023 Read More
  • Box of McNuggets

    Behold, The Vegetarian Predecessor To The Famous Chicken McNugget

    You might love chicken McNuggets and even think they've been on McDonald's menu forever. You'd be wrong. Before the McNugget, there was a veggie nugget.

    By Chase Shustack January 23rd, 2023 Read More
  • Fish tacos at Sun Surf Sand

    The 12 Best Fort Lauderdale Restaurants For Waterfront Views

    There's something special about waterfront dining. Here's your guide to the best places to enjoy waterfront views while dining in Fort Lauderdale, Florida.

    By Trevor Carlson January 23rd, 2023 Read More
  • Kids cooking mountains camping trip

    Why You Need To Seek Out These Food Experiences Before You Die

    Partaking in new foods and experiences allow us to expand our culinary horizons. Here are some one-of-a-kind food experiences you won't want to miss out on.

    By Amy Boyington January 23rd, 2023 Read More
  • Traditional Mexican food spread out on a table

    Mexican Food Can Be Traced All The Way Back To 7000 BC

    Is Mexican food the oldest known food around? While we can't be sure, it can be traced all the way back to 7000 BC, which is super interesting.

    By David Tran January 23rd, 2023 Read More
  • Laverbread on toast

    What Exactly Is Welshman's Caviar?

    It's not made of eggs and you can't harvest it from a fish. So then what exactly is Welshman's caviar? The answer may surprise you and make you hungry.

    By Chris Day January 23rd, 2023 Read More
  • Apples floating in bucket of water

    The Romantic Origin Story Behind Bobbing For Apples

    Bobbing for apples is a fun activity enjoyed yearly by autumn revelers -- but its romantic origin story reaches back hundreds of years to a European tradition.

    By Jennifer Amos January 23rd, 2023 Read More
  • A spoon scooping red Jell-O from a bowl

    The Time Iowa And Utah Staged A Government Brawl Over Jell-O

    So many wonderful things come from Jell-O. Of course, most of them are food, but a fun and somewhat entertaining feud nerve hurt anyone, either.

    By David Tran January 23rd, 2023 Read More
  • Green giant carrot box

    Everything You Should Know About Green Giant Vegetables

    The Jolly Green Giant and his parent company, Green Giant, have a more interesting backstory than you might think. Here's everything you should know about them.

    By Emily Kammerlohr January 23rd, 2023 Read More
  • white man with glasses and suit dining at a restaurant

    Here's What It Takes To Become An Inspector For The Michelin Guide

    Have you ever wondered how people becoming inspectors for the Michelin guide? It's a lot more than just loving food and traveling — here's what to know.

    By Andra Picincu January 23rd, 2023 Read More
  • fresh donuts frying in oil

    The Philadelphia Bakery That Serves Up Delectable Corn Dog Donuts

    If you like corn dogs and you also like donuts, we think it's more than likely that you'll also enjoy this corn dog donut, invented by Okie Dokie Donuts.

    By Carly Weaver January 22nd, 2023 Read More
  • Mozzarella sticks

    Why You Need To Try Mozzarella Sticks With Melba Sauce

    Traditionally, warmed marinara sauce or any red pasta sauce is served with this snack. But some people dip their sticks in melba sauce. Here's why.

    By Linda Larsen January 21st, 2023 Read More
Back
Next
About Privacy Policy
© 2025 Static Media® TheDailyMeal.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe ListThe TakeoutTVLineWomenWrestling Inc.
The Daily Meal