The South African Gin That's Made From An Unexpected Elephant Byproduct
You may have had gin before, but you probably didn't know there's gin made from an elephant's butt byproducts. That, however, is exactly what Indlovu gin is.
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Soy Sauce Popcorn Will Make You Forget Movie Theatre Butter Altogether
Soy sauce popcorn will make you forget movie theatre butter altogether for your recurring Friday movie night tradition. Here's what you need to know.
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Read This Before Ever Eating Eel Sushi
Eel is an absurdly popular option for sushi, appetizers, and bowls. But there's something you should keep in mind before you decide to order it.
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14 Of The Best Ways To Use Kimchi
People are getting more familiar with the Korean staple of kimchi. This acidic and savory vegetable dish is a powerhouse of flavor and probiotics.
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A Wendy's Foie Gras Burger Was A Real Thing (In Japan)
Considered a delicacy in some areas, foie gras is also one of the most controversial foods. Believe it or not, it was once featured on Wendy's menu in Japan.
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Is Kroger Open On Easter Sunday 2023?
Kroger will be open on Easter Sunday, but don't sigh a breath of relief just yet. The chain will be operating on reduced hours to give its employees a break.
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The Spicy Korean Condiment That's Perfect For Amping Up Sloppy Joes
Gochujang, the ubiquitous and delicious condiment that adds a spicy kick to every meal, is the ideal addition to your classic Sloppy Joe recipe.
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What Is Farro, And What Does It Taste Like?
Farro, an ancient grain beloved in many parts of the world, has seen an upswing in popularity in the U.S. So what is farro, and what does it taste like?
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The Price Of One Type Of Tuna Has Risen By 10,000% Over 2 Decades
The price of one type of tuna has risen by 10,000% over two decades
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Is Costco Open On Easter Sunday 2023?
As you begin to write out the laundry list of ingredients you'll need for those Easter recipes, you may be curious to know if Costco will be closed on April 9.
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What's The Difference Between Light And Dark Soy Sauce?
If a recipe suggests light soy sauce or dark soy sauce, it's important that you know the difference between the two condiments and what they bring to a dish.
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Did Walking Tacos Really Originate In Texas?
A walking taco combines a bag of chips, such as Doritos, with standard taco fixings. Here's the story behind where this delicious snack originated.
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What's The Difference Between Mexican And Spanish Chorizo?
Imagine you are cooking potato chorizo taquitos for friends, and one of them casually asks if the recipe calls for Mexican or Spanish chorizo.
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Here's Why Italians 'Spank' Their Risotto, According To Giada De Laurentiis
If you want your risotto to look like it popped right out of a cooking show and into your kitchen, heed Giada De Laurentiis' advice on "spanking" it.
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14 Best Cookbooks To Read And Use In 2023
Modern cookbooks are packed with information on food, produce, and people. These books often walk the line between a memoir and a practical kitchen tool.
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You Can Eat The 'Last Meal' Served On The Titanic At An Orlando Exhibition
The tale of the thought to be "unsinkable" Titanic has captivated people for over 100 years, and an Orlando attraction allows a taste of the past.
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Ramen Vs. Pho: What Makes The Soups So Different?
Ramen vs. Pho: Though each is of Asian origin and includes noodles and broth, here's what makes the soups so different.
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The Strict Cappuccino Rule To Keep In Mind On Your Next Trip To Italy
The next time you visit Italy, there is a coffee rule you might want to keep in mind. it has nothing to do with cream, milk, or sugar either.
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Italy's Wild West-Themed Chain Restaurant Is Like A Reverse Olive Garden
Theme restaurants are popular all over the world. Take Italy's Wild West-themed chain restaurant, which treats American cuisine like Olive Garden does Italian.
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Matzo Granola Is A Unique Spin On A Classic Snack
Whether you're observing Passover, want to connect to family rituals, or just want to switch up your granola mix, matzo granola is a unique take on a classic.
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Where Is IncrEdible Eats From Shark Tank Today?
IncrEdible Eats struck a deal with investor Lori Greiner on "Shark Tank," but it was never finalized. So where is the edible spoon company today?
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The Ultimate Foodie's Guide To Morocco
From seafood and spices to hearty soups and breads, Morocco is a foodie's dream. Our guide explores staples you must try when visiting this beautiful country.
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Here's Why Jordan Almonds Hold Significant Meaning At Weddings
Jordan almonds are the pretty oval-shaped candy your grandmother has in a decorative bowl every holiday. Did you know they hold a special meaning at weddings?
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Here's What Dining At A Chinese Buffet Was Really Like In The 90s
Chinese buffets were once enormously popular in America, but over the years the public's taste, as well as food trends, have changed.
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11 Things To Know Before Trying Argentinian Asado
If you're a fan of barbecues, you're going to love trying Argentinian asado. This experience brings people together to enjoy good food and conversation.
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José Andrés' Philly Cheesesteak Riff Might Cause Spontaneous Ascension
If you love a good cheesesteak, then you may want to try Chef José Andrés' elevated version of the classic hoagie. Here's how he upgrades the sandwich.
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Can You Freeze Kimchi, And Will It Affect The Quality?
Can you freeze kimchi? While it's not ideal, kimchi does freeze. Here's how to best store this fermented vegetable.
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