You Can See And Taste The Difference Between American And Japanese Ramen
If you're craving ramen in the U.S., be aware that there are some distinct differences between American and Japanese ramen, including these.
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How Much A Bottle Of Wine Cost The Year You Were Born
Drinking wine can get expensive whether you buy it from a bar or a store, but was it always this way? This is how much wine cost the year you were born.
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Canadian Icebergs May Be Floating In Your Cocktail On Your Next Visit
Known for their extreme purity and smooth flavor, both iceberg water and ice have become hot commodities in Newfoundland. You'll even spot some in your drink.
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The Flavor-Packed Cantonese Sauce Inspired By Luxury Cognac
XO sauce, a flavor-packed staple of Cantonese cuisine, doesn't contain any cognac, but its name was inspired by that luxurious type of brandy.
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14 Discontinued Frozen Foods You'll Never Eat Again
Frozen foods make for quick and easy bites, but sometimes our faves vanish from shelves. From Choco Tacos to mac and cheese, here are 14 that are now gone.
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The 10 Best Places To Get Tacos In Washington, D.C.
With plenty of great taco places in Washington, D.C., there's no need to wait until Taco Tuesday. Grab a seat at one these spots for the best tacos in the city.
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15 Discontinued Cookies We Aren't Getting Back
Many store-bought cookies have become kitchen staples over decades, but others don't stand the test of time. Here are discontinued ones we aren't getting back.
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Yaupon Is An Energizing Tea That's Making A Comeback
Similar to yerba mate, yaupon is a healthy coffee alternative native to the southern United States. Learn how to make it and what it tastes like.
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The Unexpected Mystery Surrounding Duck Sauce
Duck sauce may sound like a straightforward condiment, but there's an unexpected mystery surrounding it. Where is it from and why is it so region-specific?
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Louisiana Russian Cake Reuses Leftovers In A Deliciously Boozy Way
Shrouded in mystery and not exactly easy to find, Louisiana Russian cake is the dessert that reuses leftovers in a deliciously boozy and creative way.
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TikTok's Dirty Martini Pasta Turns The Classic Cocktail Into Dinner
Cooking with alcohol is a fun and easy way to get creative in the kitchen. Luckily, TikTok's dirty martini pasta transforms the cocktail into a meal.
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13 Japanese Convenience Store Foods We Wish We Had In America
In the U.S., convenience stores like 7-Eleven are places to pick up some chips if you are on the road. In Japan, however, they are much more than that.
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The Truly Ancient Chinese Origins Of Everyone's Favorite, Bacon
While you might already love bacon, you may not be aware of its long history. Check out its origins, starting back from the ancient Chinese and onward.
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The Only Reason Duff Goldman Might Turn Down Your Cake Request
There are few things that Duff Goldman isn't willing to try. In fact, there's really only one reason why he might turn down your cake request.
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What To Know Before Attempting To Eat Oysters At A Fancy Dinner
Some oyster connoisseurs may need to be made aware of proper etiquette. Here's what you should know about ordering oysters at a fancy restaurant.
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How Circus Peanuts Led To The Creation Of Lucky Charms
Lucky Charms is a magically delicious cereal brand that has a fascinating history. We bet you didn't know that history includes circus peanuts.
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The Discontinued Bite-Sized Hershey Snack That We Might Not Want Back
It wasn't the flavor or concept behind Hershey's Bites that wound up being their downfall. Instead they were discontinued for this very important reason.
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If You Ever Come Across A Horseshoe Crab, Here's How To Eat It
Horseshoe crabs may not be the cutest, but like many other sea creatures, some are edible. Here's how to eat one if you ever come across it.
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How Mashed Potatoes In Martini Glasses Became A Thing At Weddings
Wedding receptions always offer fun ideas. If you've ever seen a mashed potato bar where the appetizer is served in martini glasses, you're in for a treat.
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Birch Syrup Is The Extra Kick Your Cocktails Need, But You'll Have To Pay
If you only think of birch trees as being a part of scenery, you're missing out. Birch syrup is the extra kick your cocktails need, but you'll have to pay.
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The Viral Taco Burger Mashup That TikTok Can't Get Over
If you like partaking in both taco night and burger night, then you should give the viral taco burger mashup that people on TikTok are into a try.
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People Have Been Eating Rice Pudding Since The Dawn Of Time
Rice pudding, kheer, payesh, muhalabia, arroz con leche - whatever you call it - this indulgent, creamy dessert, has been around for over 8,000 years.
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The Unexpected Health Food Origins Of The Classic Milkshake
The milkshakes we know today have evolved from their humble origins. Once considered a health tonic, the original shakes were a form of nutritional supplement.
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10 French Egg Dishes You Need To Know About
Eggs demonstrate the range and versatility of French cuisine. They are the star in bistro classics, just as they are an integral part of fine dining desserts.
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The Humble Grocery Store Origin Of Yoo-Hoo
Over time, Yoo-hoo became an American classic, a chocolate drink loved by many consumers. Read about its humble New Jersey grocery store origin here.
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What Did A Typical Cowboy Diet Consist Of In The Old West?
Here's everything you need to know about the cowboy diet of the Old West.
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13 Discontinued Beers We Aren't Getting Back
Beer has been a staple of American culture for so long that a number of once-prominent brands have gone the way of the dodo, never to be enjoyed again.
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