• Quick Stewed Tomatoes

    A can of stewed tomatoes is one of those staples most people have on hand in the cupboard, but did you know it's actually quite easy to make your own? In addition to saving you a few bucks at the store, this recipe is a great way to use up your garden's bounty of fresh summer tomatoes.

    By Daily Meal Staff June 11th, 2021 Read More
  • Candied Flowers

    There are several ways you can incorporate edible flowers into food. If you're looking for something on the sweet side, candied flowers are a great way to help add flavor and color to your favorite dessert.

    By Daily Meal Staff May 25th, 2021 Read More
  • Red Chili Glazed Eggplant

    Summer grilling doesn't always have to be about steak, ribs or burgers. This recipe uses a secret weapon that will make your grilled eggplants taste amazing — red chili steak sauce.

    By JeanMarie Brownson May 6th, 2021 Read More
  • Roasted Corn Quesadilla

    This recipe is just right if you're looking to go meatless. Put some fresh corn on the grill and let it roast then place in between homemade tortillas with gooey Monterey Jack cheese. Don't forget to serve with guacamole and salsa on the side.

    By Leah Eskin / Chicago Tribune May 5th, 2021 Read More
  • Grilled Chicken Ramen Bowl

    Enjoy delicious ramen that you've made from scratch. Make a delectable, aromatic broth made in a slow cooker and assemble it with egg noodles,  yummy grilled chicken and veggies.

    By JeanMarie Brownson April 16th, 2021 Read More
  • SPAM Hawaiian Skillet

    Enjoy the fruits of barely having to labor with this easy SPAM Hawaiian Skillet. Chopped pineapple, mango and SPAM® with Real HORMEL® Bacon combines sweet and smoky notes in a balsamic glaze.

    By Daily Meal Staff April 14th, 2021 Read More
  • California SPAM Fried Rice

    You know, just about anything tastes great fried. Eggs. Potatoes. Even bananas. Well, now you can add rice to the list, especially since it’s combined with frying-pantastic SPAM® Classic.

    By Daily Meal Staff April 13th, 2021 Read More
  • SPAM Classic Musubi

    Adding rice and nori might just be the best thing to ever happen to SPAM® Classic. This is the perfect snack to make and enjoy using only four ingredients. 

    By Daily Meal Staff April 13th, 2021 Read More
  • SPAM Breakfast Hash

    What could be a more classic breakfast than a cast-iron skillet full of browned potatoes, cooked bell peppers, and of course, glorious SPAM® Classic? It’s the meal that’ll have you asking, “Hash anyone started making breakfast yet?”

    By Daily Meal Staff April 13th, 2021 Read More
  • Thai Glazed Ribs

    Thai-style ribs are deep-fried rather than grilled or smoked. With this recipe, enjoy a sweet sticky sauce made up of fish sauce and tamarind to cover your pork ribs in.

    By Daily Meal Staff April 7th, 2021 Read More
  • Crispy Shrimp Toast

    Enjoy this incredibly delicious toast recipe by Pepper Teigen from her debut cookbook, "The Pepper Thai Cookbook: Recipes from Everyone’s Favorite Thai Mom." This recipe calls for you to make a mixture out of shrimp and cilantro to spread over white bread and then fried in oil.

    By Daily Meal Staff April 6th, 2021 Read More
  • Butterflied Pork Tenderloin

    Don't be intimidated if you've never butterflied anything before. This recipe walks you through the simple process so that the tenderloin cooks faster and more evenly.

    By JeanMarie Brownson March 26th, 2021 Read More
  • Simple Seared Pork Chops

    Don't worry about long hours of cooking, when you can get delicious pork chops in a matter of minutes. Serve it with some mashed potatoes or a fresh salad. Don't forget to cover the chops in a creamy baby bella sauce or cherry balsamic gastrique.

    By JeanMarie Brownson March 26th, 2021 Read More
  • Creamy Baby Bella Sauce

    This rich sauce is perfect to serve on top of pork chops or tenderloin. This delicious creamy sauce brings out the flavors of baby bella mushrooms, but feel free to mix with other mushrooms like morels.

    By JeanMarie Brownson March 26th, 2021 Read More