McDonald's New Halloween Game Features Some Pretty Insane Prizes
Diners can play “Trick. Treat. Win!” from October 5 through October 31 at McDonald's for a chance to score free food and drink items
Read MoreDiners can play “Trick. Treat. Win!” from October 5 through October 31 at McDonald's for a chance to score free food and drink items
Read MoreFor the not-so-low price of $60, adults can say “Happy Noodleween!” in a one-size-fits-most Noodle Cup complete with fake carrot and corn kernels.
Read MoreBarclays Center — home to the Brooklyn Nets and New York Islanders — is now selling Weight Watchers-approved foods curated by Iron Chef Cat Cora.
Read MoreSustainable vegan startup Just recently launched its new eggless egg called Just Egg, and we taste-tested it.
Read MoreBoston beverage companies Dunkin’ and Harpoon Brewery have collaborated for a new coffee porter inspired by the doughnut chain’s espresso.
Read MoreThe Daily Meal visited The Pizza Experience, an immersive multi-sensory pop-up museum in Los Angeles that's entirely pizza-themed.
Read MoreNeil Patrick Harris' actor-chef husband David Burtka makes their family Bolognese every month, but the recipe is top secret.
Read MoreApplebee’s Dollar Zombie is made with rum, pineapple, passion fruit, cherry and lime in a 10-ounce mug.
Read MoreBurger King has a new series of commercials written by artificial intelligence and the things they say are hilariously terrible.
Read MoreA Pennsylvania brewery is making a new beer in celebration of Gritty, the Philadelphia Flyers’ mascot.
Read MoreWe spoke with Alton Brown about his new show, 'Good Eats: Reloaded,' premiering on Cooking Channel on October 15 at 9 p.m.
Read MoreThe Daily Meal explains the Jewish symbols of the plants lulav and etrog and why they are shaken for the week long holiday of Sukkot.
Read MoreMcDonald's has announced that they are no longer using artificial preservatives, flavors, or colors in their classic burgers.
Read MoreAmerican Airlines is adding five new better-for-you Mediterranean dishes to its in-flight menu courtesy of Zoë’s Kitchen.
Read MoreU.S. Ikea stores are now selling plant-based hot dogs in their in-store restaurants after the product saw success in Europe.
Read MoreOne Daily Meal editor tried alcohol-free wine water from Napa Hills in three different flavors and was not a fan of the product.
Read MoreOlive Garden is now selling a limited-time-only Lasagna Dip served with pasta chips on the side. It's also sold in a bigger catering size.
Read MoreSubway’s new commercial tried to slam McDonald’s for being boring and repetitive but instead it’s annoying everybody.
Read MoreDunkin’ Donuts is saying goodbye to the second half of its name because customers have almost always nixed the latter, even before the introduction of the famous tagline, “America Runs on Dunkin’.”
Read MoreWalmart is selling 40-ounce bottles of Starbucks' Pumpkin Spice Latte for $4.99, which is basically the same cost as one 8-ounce PSL brewed in-store.
Read MoreSubway has two new steak and cheese menu items, including the Chipotle Cheesesteak sub, and it’s so delicious.
Read MoreStaffers at a Chick-fil-A in Oldsmar, Florida, threw their most beloved customer a special 100th birthday bash by gifting him free food for life.
Read MoreM&M's has announced two brand-new products: Hazelnut Spread Chocolate Candies and M&M's Chocolate Bars.
Read MoreIHOP has released a limited-batch beer in partner with Keegan Ales brewery called IHOPS Pumpkin Pancake Stout.
Read MoreDunkin’ Donuts just realeased its first-ever beverage in a can, called “Shot in the Dark,” which features espresso, coffee, cream, and sugar.
Read MoreKrispy Kreme is selling a coffee-glazed doughnut to celebrate National Coffee Day on September 29. On that day, the chain will also offer free coffee.
Read MoreBurger King has chicken tenders on the menu for the first time ever, and a bunch of people lied about eating them before they launched.
Read More