Barber of Seville

Barber of Seville
Contributor
Jane Bruce

This drink smells nutty before you even take a sip.

1
Servings
68
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 Ounce Hidalgo Manzanilla
  • 1/2 Ounce Old Overholt
  • 1/2 Ounce lemon juice
  • 1/4 Ounce orgeat
  • 3 dashes orange bitters
  • 1/2 Ounce orange flower water
  • 3/4 Ounces Cappeletti

Directions

Build ingredients in Julep tin and fill with crushed ice, mounding at top. Garnish with parasol, shaved Marcona almonds, and fine-channeled orange zest.

Nutritional Facts

Total Fat
2g
3%
Sugar
7g
8%
Cholesterol
4mg
1%
Carbohydrate, by difference
12g
9%
Protein
1g
2%
Vitamin A, RAE
1µg
0%
Vitamin C, total ascorbic acid
7mg
9%
Calcium, Ca
27mg
3%
Choline, total
1mg
0%
Fluoride, F
9µg
0%
Folate, total
14µg
4%
Iron, Fe
1mg
6%
Magnesium, Mg
2mg
1%
Phosphorus, P
12mg
2%
Sodium, Na
86mg
6%
Water
27g
1%