Acclaimed Cookbook Author, Teacher, And Alzheimer's Activist Paula Wolfert Honored By Beard Foundation
The James Beard Foundation has chosen Paula Wolfert as recipient of its 2018 Lifetime Achievement Award
Read MoreColman Andrews
Daily Meal Editorial Policies
Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
Stories By Colman Andrews
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Virginia Wines Shine (Again) At The Annual Governor's Cup Gala
The governor of Virginia, appropriately enough, presented the 2018 Governor's Cup wine award to the state's esteemed King Family Vineyards
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Low-Fat? Low-Carb? Makes No Difference, Says New Study
According to a study by the American Medical Society, a low-fat diet is just as effective for losing weight as a low-carb diet.
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3 Michelin Stars For A Veteran French Chef And A Mediterranean Newcomer
The 2018 Guide Michelin for France names 50 new 1-stars and 5 new 2-stars, and 3 Michelin stars for a veteran French chef and a Mediterranean newcomer
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Winery Of The Year: Château Palmer
Nobody knows exactly how many wineries or wine-producing entities there are around the world, but some estimates put the number as high as 2 million
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Dante Offers An Appealing Italian-Ish Menu, Plus Negronis Galore
Caffè Dante in New York City’s Greenwich Village opened as a coffee house in 1915, becoming a popular neighborhood hangout
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Prominent New York Wine Merchant And Sommelier Dies Suddenly
One of New York City's more prominent wine personalities, wine merchant and ex-sommelier Jean-Luc Le Dû, has died at the age of 52
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Italy's First Michelin 3-Star Chef Succumbs At 87
One of the most renowned and influential chefs in Italy, Gualtiero Marchesi, died of cancer in Milan the day after Christmas 2017
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What To Drink With Thanksgiving Dinner: 50 Festive Choices Slideshow
Today in America we have access to a whole world of good things to drink with Thanksgiving dinner, including wine, beer, cider, endless spirits.
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What To Drink With Thanksgiving Dinner: 50 Festive Choices
Today in America we have access to a whole world of good things to drink with Thanksgiving dinner, including wine, beer, cider, endless spirits.
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Boycotts Of Catalan Wine And Food Products Are Affecting Other Parts Of Spain
Boycotts of Catalan wine and food products are affecting other parts of Spain. Protests against the bid for independence have unintended consequences
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If Your Favorite Vodka Tastes Better Than Another One, It's Breaking The Law
Brand X vodka may brag about its flavor, but the government says it shouldn't have any
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Coffee Leaf Tea Is Coming And We're Buzzed Already
. Wize Monkey's mission is "To break the poverty cycle in coffee communities by harvesting a tasty, healthy, and sustainable product."
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Study Says The American Wine Industry Is Worth $220 Billion
A comprehensive nationwide study by WineAmerica reveals some astonishing statistics
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Trump Administration Targets Canadian Wine Sales Law
Prominent non-drinker and non-winery-owner (despite what he claims) Donald Trump has picked a fight with Canada over wine sales regulations in BC
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What 'Playboy' Taught America About Food And Drink
Hugh Hefner wasn't much of a foodie, but he did help to give rise to some of the biggest culinary movements - and food writers - of the 20th century.
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French Wine Harvest For 2017 Lowest In 72 Years
Cold snaps and unseasonable frosts, extending into April in some cases, have been blamed for an unusually small harvest of wine grapes in the 2017 vintage
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How To Tell If Your Dinner Date Is A Sapiosexual
"The idea of sapiosexuality has been quietly gaining traction in recent years," according to The New York Times
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Bassoon Bar
London is rich with great hotel bars, but one of the most stylish of all, and arguably the most singular, is the Bassoon Bar at the Corinthia Hotel
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'Food & Wine' Dubs Spiced Saltines The South's Most Beloved Appetizer And Twitter Goes Wild
The results are crisp, slightly spicy little mouthfuls that fall firmly into the "bet you can't eat just one" category
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How To Help Texas Flood Victims
Organizations both private and governmental are asking for donations to provide shelter, medical care, food, and water for Hurricane Harvey's victims
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What Is Greek Yogurt And Why Is Everybody Eating It For Breakfast?
Greek yogurt is milk cultured with bacteria and transformed, through a combination of circumstances, into an American obsession
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Comedian Jerry Lewis Was Once A Restaurateur
At the peak of his feud with Dean Martin, late comedian Jerry Lewis opened a competing restaurant, but it didn't fare very well.
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Chiquita Brands The Solar Eclipse For Its Bananas
In ads in The New York Times and other newspapers and on a dedicated website, Chiquita announces the advent of "the banana sun"
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Donald Trump Repeats Past False Claims About 'His' Virginia Winery
Donald Trump recently brought up "his" winery in an unhinged press conference, and there were several incorrect facts in his statement.
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How The World Of Food Has Changed, According To Ferran Adrià
The groundbreaking Catalan chef Ferran Adrià muses on the internet, social conscience, interdisciplinary collaboration, and more
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101 Best Wineries In America 2017 Slideshow
Our panel ranks the top producers from California and 13 other states, Washington to Virginia, Maryland to Texas
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