Despite our familiarity with Jack Daniel’s, the whiskey, many people don’t know much about the history of the distillery or the man who started it. Jack Daniel’s is more than just a brand; it’s an iconic symbol of Southern charm and hospitality. Jack Daniel’s embodies the spirit of Jack Daniel, the founder and brand’s first master distiller. Jack Daniel’s history can be gleaned from stories about his distillery and the whiskey he made famous around the world.
Things You Didn’t Know About Jack Daniel’s (Slideshow)
The details of his life are shrouded in mystery, but we do know the basics: he was born Jasper “Jack” Newton Daniel in Lynchburg, Tennessee, in 1850, for example (no one knows his actual birthday, so it’s traditionally celebrated on September 5 at the distillery). He was one of 13 children born to a backwoods farm couple and after his parents died during his childhood, he was taken in by a Lynchburg general store owner, the minister and whiskey distiller Reverend Dan Call.
Rev. Call was an expert whiskey distiller, doing brisk business from his still on Louse Creek, and he thought that Jack might have a gift for making whiskey and began teaching him at the age of 6. Conditions for premium whiskey on Louse Creek were perfect: ample, clean, iron-free water, plenty of grain for sour mash, and ready customers. Jack was an avid student and he quickly mastered Rev. Call’s style of whiskey. Eventually, though, Call felt that he had to choose between his church and his whiskey making; his piety won out, and he sold his distillery to Jack when he was 13. The rest is whiskey history.
This article was originally published on October 30, 2014.