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Thai Chicken Pizza


This pizza makes for a fun activity with friends and family. It's topped with vegetables, and the peanut sauce gives it a bit of sweetness! 

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  • 1 prebaked 12-inch pizza crust
  • 2/3 Cups Thai peanut sauce
  • 2 Tablespoons creamy peanut butter
  • 2 Tablespoons reduced-sodium soy sauce
  • 1 Cup shredded cooked chicken breast
  • 1 Cup shredded part-skim mozzarella cheese
  • 3 green onions, chopped
  • 1/2 Cup bean sprouts
  • 1/2 Cup shredded carrot


Place crust on an ungreased 12-inch pizza pan or baking sheet. In a small bowl, combine the peanut sauce, soy sauce, and peanut butter.

Add chicken; toss to coat.

Spread over crust; sprinkle with cheese and onions.

Bake at 400 degrees for 10-12 minutes or until cheese is melted. Top with bean sprouts and carrot.