Tequini Recipe

Tequini Recipe
Contributor
The essential cold summer soup from Spain, gazpacho is made with fresh tomatoes, peppers, and country bread soaked in olive oil.

Photo Sasabune Omakase Modified: Flickr/erin/CC 4.0

 Gazpacho is a Spanish classic, best made when juicy tomatoes are in season.

For a special drink to impress your friends with this Memorial Day, try this spin on a classic martini.

Ingredients

  • 1 ½ ounces tequila
  • ½ ounce dry vermouth
  • Dash of bitters
  • Ice
  • Olive, for garnish

Directions

Stir ingredients with ice and strain into a martini glass. Garnish with an olive.

Recipe Shopping Tip

For healthy recipes, choose raw fruits, vegetables, and meats, and unprocessed foods.

Recipe Cooking Tip

For healthy recipes, substitute butter for olive oil, and bake, broil, or grill instead of fry.