Create this taco seasoning and keep it in your pantry for quick flavor.
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In a small bowl, combine the ingredients. Store in an airtight container in a cool dry place for up to 1 year.
In a large skillet, cook 1 pound of beef over medium heat until no longer pink; drain. Add 2 tablespoons taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes.