Stuffing Patties

Name: Stuffing Patties
Ingredients: 2 cup prepared stuffing; 1 egg; 1/4 cup chopped scallions; salt and pepper, to taste; 2 tablespoon butter; 1/2 cup cranberry sauce; 1/2 cup gravy; 4 hamburger buns or slices of bread

Emily Jacobs|Oct. 17, 2013 8:57 am EST

Stuffing Patties

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Stuffing patties are a great alternative to a beef burger patty, or a veggie burger. Click here to see Thanksgiving Stuffing Reinvented in 8 New Ways

Servings

4

Ingredients

2 cup prepared stuffing
1 egg
1/4 cup chopped scallions
salt and pepper, to taste
2 tablespoon butter
1/2 cup cranberry sauce
1/2 cup gravy
4 hamburger buns or slices of bread

Directions

In a medium bowl, combine the stuffing, egg, and scallions. Season with salt and pepper, to taste and form stuffing mixture into 4 patties. Heat the butter in a skillet over medium-high heat and cook patties until brown on both sides and heated through, about 3 minutes on each side. Place patties on a slice of bread and top with cranberry sauce and gravy.