Spicy Biscuits And Gravy

Name: Spicy Biscuits And Gravy
Ingredients: 1 pound hot italian sausages; 1 small chopped onion; 4 tablespoon flour; 1 tablespoon red pepper flake; 2 cup milk; 1/2 cup buttermilk; 1/2 teaspoon crushed black peppercorns; 1/2 cup cheddar cheese; 4 callie's charleston biscuits, sliced open; salt

Lauren Gordon|Oct. 17, 2013 7:52 pm EST

3.1 (9 ratings)

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This southern style breakfast will fill you up fast, but savor each bite! It's a great way to start your morning.

Servings

4

Ingredients

1 pound hot italian sausages
1 small chopped onion
4 tablespoon flour
1 tablespoon red pepper flake
2 cup milk
1/2 cup buttermilk
1/2 teaspoon crushed black peppercorns
1/2 cup cheddar cheese
4 callie's charleston biscuits, sliced open
salt

Directions

Remove sausages from casing. In an oiled skillet over medium-high heat, brown sausage crumbles and onions until fully cooked.
Stir in flour, making sure it reaches a pasty consistency.
Slowly whisk in the milks and peppercorn until creamy.
Pour over sliced biscuit.
Top with cheddar cheese and spring with salt.