3.11111
9 ratings

Spicy Biscuits and Gravy

Shutterstock

This southern style breakfast will fill you up fast, but savor each bite! It's a great way to start your morning. 

Ingredients

  • 1 Pound hot italian sausages
  • 1 small chopped onion
  • 4 Tablespoons flour
  • 1 Tablespoon red pepper flake
  • 2 Cups milk
  • 1/2 Cup buttermilk
  • 1/2 Teaspoon crushed black peppercorns
  • 1/2 Cup cheddar cheese
  • 4 Callie's Charleston Biscuits, sliced open
  • salt

Directions

Remove sausages from casing. In an oiled skillet over medium-high heat, brown sausage crumbles and onions until fully cooked.

Stir in flour, making sure it reaches a pasty consistency.

Slowly whisk in the milks and peppercorn until creamy.

Pour over sliced biscuit.

Top with cheddar cheese and spring with salt.

Nutritional Facts
Servings4
Calories Per Serving933
Total Fat61g94%
Sugar11gN/A
Saturated22g100%
Cholesterol117mg39%
Protein33g65%
Carbs62g21%
Vitamin A125µg14%
Vitamin B122µg31%
Vitamin B60.5mg24.7%
Vitamin C5mg8%
Vitamin D2µgN/A
Vitamin E0.6mg3.1%
Vitamin K3µg3%
Calcium535mg54%
Fiber2g10%
Folate (food)39µgN/A
Folate equivalent (total)123µg31%
Folic acid49µgN/A
Iron5mg26%
Magnesium60mg15%
Monounsaturated26gN/A
Niacin (B3)7mg35%
Phosphorus541mg77%
Polyunsaturated9gN/A
Potassium693mg20%
Riboflavin (B2)0.8mg49.3%
Sodium1618mg67%
Thiamin (B1)1mg73%
Trans0.2gN/A
Zinc4mg25%
Tags