Spice Rubbed Baby Back Ribs With Homemade Red Wine BBQ Sauce Recipe

These ribs are amazing. So tasty and a great depth of flavor from the combination of the rub and the sauce. Slow cooking the ribs first makes them juicy and tender. I definitely recommend taking the extra time to make your own sauce - the red wine makes it more of a sauce than a condiment, if that makes sense. We served them with grilled asparagus and fried onion strings.