This quick and easy recipe is perfect for any type of pizza pie! Top with fresh ingredients for a truely gourmet pizza.
Pour warm water into a bowl and empty package of active yeast into it. Set aside and allow to proof for five minutes.
Sift flours, sugar and and seasoning together in a large mixing bowl.
Pour warm water into the flour mixture and begin mixing by hand. About halfway through the hand mixing drizzle honey it and continue to mix together until combined.
Once the dough is formed, place in a greased bowl or coat the dough lightly in olive oil and cover with saran wrap. Place a cloth over the bowl and keep at room temperature. Allow to rise for at least 2 hours, but for better results, overnight if possible.