Shake Shack Opening in JFK Airport and More News
The Daily Meal brings you the biggest news from the food world.
Chefs Feed Gets Bigger: The dining app that allows diners to get recommendations from chefs has received $1.15 million in funding since its launch. Now, they're searching for an additional $5 million. [San Francisco Business Times]
Breakfast as Art: Photographer Ida Skivenes has made it her morning routine to recreate famous works of art on toast. [Mashable]
Iceland Supermarket on Horsemeat: An executive at the British supermarket blasted the press for their coverage of the horsemeat scandal, while calling those behind the scandal "lying, cheating bastards." [Food Manufacture]
Shake Shack at JFK Airport: Apparently, JFK Airport is getting a bevy of good food options, including Uptown Brasserie from Marcus Samuelsson, La Brea Bakery, Blue Smoke on the Road, and two Shake Shacks (which will also serve breakfast — say what?). [NYT]