Sardines In Saor Recipe

Sardines In Saor Recipe
4 from 1 ratings
This recipe from Chef Carmen Quagliata of Union Square Café, in New York City, is one of his favorite dishes for the Italian ‘Feast of the Seven Fishes’ on Christmas Eve. It’s also served at the restaurant during the holiday season. Click here to see What Fish Should You Be Eating Now for Flavor, Health, and Environment.
Servings
4
servings
Sardines
Ingredients
Directions