Salmon Ceviche With Avocado And Ginger Recipe

Salmon is one of the healthiest fish to eat but isn't my favorite by far, except as sushi, smoked or cured. But I've found that its meatiness lends itself well to ceviche, which is actually really simple and quick to prepare. The dish is light enough for a hot day but the citrus and ginger are also nice and bright on the palate in the depths of winter. Click here to see Recipe SWAT Team: Salmon 8 Ways.