Zatarain's Jambalaya
Zatarain's Jambalaya
This easy-to-make New Orleans jambalaya recipe will kick any party into high gear. Add chicken, smoked sausage and 2 packages of Zatarain’s Jambalaya Mix, and let the good times roll. It’s also the ultimate pot-luck surprise.Recipe courtesy of Zatarain’s
Prep Time
5
minutes
Cook Time
25
minutes
Servings
12
servings
Total time: 30 minutes
Ingredients
- 5 cup water
- 2 packages zatarain's jambalaya rice mix
- 1 pound boneless skinless chicken breasts, cubed
- 1 package (14 ounces) zatarain’s cajun style smoked sausage, sliced 1/4-inch thick
Directions
- Mix water, rice mix, chicken and sausage in large saucepan until well blended.
- Bring to boil.
- Reduce heat to low; cover and simmer 25 minutes or until rice is tender.
- Remove from heat.
- Let stand 5 minutes.