Woodbridge by Robert Mondavi Moscato-Watermelon Smash

This recipe is a no-fuss crowd pleaser, double or triple this recipe and serve it in a large punch bowl. Make a gorgeous...
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Woodbridge by Robert Mondavi 

This recipe is a no-fuss crowd pleaser, double or triple this recipe and serve it in a large punch bowl. Make a gorgeous ice ring by adding lime slices, mint leaves, and water to a plain Bundt pan. Freeze, then unmold and add to your punch just before party time!  

Ingredients

  • 3 Pounds seedless watermelon, peeled and cubed, plus one half pound watermelon reserved for garnish
  • 1/4 Cup mint leaves, plus several leaves for garnish
  • Juice of four limes
  • 1 bottle of Woodbridge by Robert Mondavi Moscato
  • 5 Ounces vodka
  • Simple syrup, to taste
  • Ice

Directions

Add watermelon, mint, and lime juice to a blender and purée. Strain into a pitch.

Stir in the Woodbridge by Robert Mondavi Moscato and vodka. Sweeten with simple syrup to taste. Refrigerate for at least 2 hours.

Stir again, then pour the cocktail into drinking glasses filled with ice and garnish with skewered watermelon. 

Watermelon Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Watermelon Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.