4
1 rating

Famous Fudge

Contributor
Try this delicious fudge recipe with walnuts, chocolate chips, and marshmallows
fudge

fudge

It couldn’t be called famous fudge without good reason — this fudge is sweet, creamy, and crunchy for the ultimate fudge trifecta.

For more recipes like this one, visit: http://wholesomesweet.com/recipe/

944
Calories Per Serving

Ingredients

  • 1 1/2 Cup organic sugar
  • 1 can evaporated milk
  • 2 Tablespoons butter
  • 1/4 Teaspoon salt
  • 2 Cups miniature marshmallows
  • 1 1/2 Cup semi-sweet chocolate morsels
  • 1/2 Cup pecans or walnuts, chopped
  • 1 Teaspoon vanilla extract

Directions

Line 8-inch square baking pan with foil.

Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan.

Bring to a full rolling boil over medium heat, stirring constantly.

Boil, stirring constantly, for 4 to 5 minutes.

Remove from heat.

Stir in marshmallows, morsels, pecans and vanilla extract.

Stir vigorously for 1 minute or until marshmallows are melted.

Pour into prepared baking pan refrigerate for 2 hours or until firm.

Lift from pan remove foil.

Cut into pieces.

Nutritional Facts
Servings4
Calories Per Serving944
Total Fat41g63%
Sugar134gN/A
Saturated20g100%
Cholesterol42mg14%
Protein11g21%
Carbs148g49%
Vitamin A109µg12%
Vitamin B120.2µg2.7%
Vitamin C2mg3%
Vitamin D2µgN/A
Vitamin E0.6mg3.2%
Vitamin K5µg6%
Calcium274mg27%
Fiber5g20%
Folate (food)19µgN/A
Folate equivalent (total)19µg5%
Iron3mg15%
Magnesium112mg28%
Monounsaturated15gN/A
Niacin (B3)0.6mg3.1%
Phosphorus311mg44%
Polyunsaturated4gN/A
Potassium573mg16%
Riboflavin (B2)0.4mg22.6%
Sodium272mg11%
Sugars, added125gN/A
Thiamin (B1)0.2mg10.8%
Trans0.2gN/A
Zinc2mg16%