- Tomato juice
- 1/4 Teaspoon celery salt
- 1/2 Teaspoon crushed red pepper
- 4 drops Tabasco sauce
- Celery stalk, for garnish (optional)
Put a handful of ice in a 12 oz. glass and fill with tomato juice to the stop.
Add in the rest of the ingredients and stir.
Serve with a stalk of celery, if desired.