Recipe Courtesy of Hilary’s
Hilary’s Veggie Chili is a delicious twist on traditional chili. Adzuki Bean Burgers, sweet potato, onions, and maple syrup are combined with other ingredients to make this wonderful, hearty meal.
Heat coconut oil in a large pot. Sauté onion and sweet potatoes until onions are translucent. Turn the heat down and add all of the spices and chopped garlic.
Cook for 1-2 minutes and then add the tomatoes, tomato sauce, apple cider vinegar, maple syrup and water. Cook chili for 20-30 minutes until sweet potatoes are tender. Chop Adzuki Bean Burgers into bite-sized cubes and mix into the chili.
Cook for 10 min longer until the veggie burger pieces are heated through. Serve and enjoy! If you have leftover chili, make our Chili Cheese Burgers.