Vanilla Grape Mocktail

Two favorite flavors marry for a perfect, alcohol-free drink
Editor
Mocktail

Sparkling Ice

Who says you need alcohol to have a good time? Next time you’re entertaining, consider this vanilla grape mocktail. It may be free of booze, but with two of America’s favorite flavors blended together, this drink is all the party you need.

This recipe is courtesy of Sparkling Ice.

1
Servings
1548
Calories Per Serving
Deliver Ingredients

Ingredients

For the vanilla syrup:

  • 1 Cup sugar
  • 1 Cup water
  • 1 vanilla bean, split lengthwise
  • 1 Teaspoon vanilla extract

For the mocktail:

  • 1 Ounce lemon juice
  • 1 Ounce vanilla syrup
  • 4 Ounces Grape Raspberry Sparkling Ice
  • Lemon twist, for garnish

Directions

For the vanilla syrup:

In a small saucepan, combine the sugar and water.

Scrape the seeds from the vanilla bean into the pan and throw in the pod.

Heat the mixture over medium-high, stirring occasionally, until the sugar has dissolved.

Reduce the heat to low and let simmer, about 10–15 minutes.

Remove from the heat, discard the vanilla bean pod and stir in the vanilla extract.

Let cool.

Store in the refrigerator.

For the mocktail:

Fill a Collins glass with ice.

Pour lemon juice and vanilla syrup over ice, then stir.

Nutritional Facts

Total Fat
69g
99%
Sugar
25g
28%
Saturated Fat
10g
42%
Cholesterol
8mg
3%
Carbohydrate, by difference
219g
100%
Protein
20g
43%
Vitamin A, RAE
368µg
53%
Vitamin B-6
1mg
77%
Vitamin C, total ascorbic acid
5mg
7%
Vitamin K (phylloquinone)
7µg
8%
Calcium, Ca
215mg
22%
Choline, total
15mg
4%
Fiber, total dietary
34g
100%
Folate, total
189µg
47%
Iron, Fe
16mg
89%
Magnesium, Mg
79mg
25%
Manganese, Mn
2mg
100%
Niacin
10mg
71%
Pantothenic acid
1mg
20%
Phosphorus, P
267mg
38%
Riboflavin
1mg
91%
Selenium, Se
24µg
44%
Sodium, Na
411mg
27%
Thiamin
1mg
91%
Water
258g
10%
Zinc, Zn
2mg
25%