- 1 1/2 Ounce Grey Goose La Poire Vodka (or other pear vodka)
- 3/4 Ounces limoncello
- 3/4 Ounces ginger liqueur
- 1/2 Ounce simple syrup
- 1 Ounce orange juice
- Mint leaves for garnish
- Dried pears for garnish
Pour all of the ingredients into a cocktail shaker filled with ice.
Shake vigorously until the outside of the shaker is frosted and beaded with sweat.
Strain into an old-fashioned glass rimmed with sugar (optional) and filled with crushed ice.
Garnish with mint leaves and dried pears.