Truffle Grilled Cheese

Truffle Grilled Cheese
Truffle Grilled Cheese
The Windsor

Truffle Grilled Cheese

Chef Kristine Mana-ay has put a gourmet spin on the classic with The Windsor's Truffle Grilled Cheese.  Pair it with a selection of craft beers or seasonal cocktails such as The Half Windsor, made with cucumber and lime it is the perfect cocktail for spring.

1
Servings
298
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 slices of brioche bread
  • 3 ounces truffle pecorino cheese
  • 2 tablespoons butter
  • truffle oil to drizzle on top

Directions

Preheat the oven to 350 degrees F.

Assemble the grilled cheese.

Melt 2 tablespoons of butter in an ovenproof skillet over medium heat.

Add the sandwich and cook until golden on the bottom.

Flip and cook until golden on the other side, about 2 more minutes.

Transfer the skillet to the oven and cook until the cheese is melted, 2 to 3 minutes.

Drizzle the truffle oil on top.

Nutritional Facts

Total Fat
12g
17%
Sugar
13g
14%
Saturated Fat
3g
13%
Cholesterol
31mg
10%
Carbohydrate, by difference
36g
28%
Protein
13g
28%
Vitamin A, RAE
10µg
1%
Vitamin C, total ascorbic acid
1mg
1%
Vitamin K (phylloquinone)
4µg
4%
Calcium, Ca
164mg
16%
Choline, total
25mg
6%
Fiber, total dietary
2g
8%
Folate, total
53µg
13%
Iron, Fe
3mg
17%
Magnesium, Mg
18mg
6%
Niacin
4mg
29%
Phosphorus, P
111mg
16%
Selenium, Se
15µg
27%
Sodium, Na
494mg
33%
Water
51g
2%
Zinc, Zn
2mg
25%

Truffle Shopping Tip

Ingredients like olive oil, shallots, mustard, cream, stock, and butter will help bring French flavors to your cooking.

Truffle Cooking Tip

French cuisine is renowned for slow-cooked sauces, however a quick pan sauce will do just as well; after sautéing a piece of meat or fish, remove it from the pan, deglaze with brandy or wine, finish with a touch of butter or cream and voilà!