Tommy Bahama's Keys Breeze

Tommy Bahama's Keys Breeze
By
Tommy Bahama's Keys Breeze Recipe
Tommy Bahama

Tommy Bahama's Keys Breeze Recipe

A rum punch bowl concocted by Tommy Bahama's Restaurant & Marlin Bar. Perfect for celebrating National Rum Punch Day on Saturday, September 20!

3
Servings
42
Calories Per Serving
Deliver Ingredients

Ingredients

  • 11 Ounces Pyrat XO
  • 5.5 Ounces Orange Juice
  • 5.5 Ounces Cranberry Juice
  • 11 Ounces Midori

Directions

Build over ice in order of recipe. Garnish with 4 pineapple wedges placed in bowl.

Nutritional Facts

Sugar
9g
10%
Carbohydrate, by difference
10g
8%
Vitamin A, RAE
2µg
0%
Vitamin C, total ascorbic acid
35mg
47%
Calcium, Ca
16mg
2%
Choline, total
3mg
1%
Folate, total
19µg
5%
Magnesium, Mg
8mg
3%
Phosphorus, P
12mg
2%
Sodium, Na
5mg
0%
Water
92g
3%

Ham Shopping Tip

Bone-in cuts tend to be slightly less expensive than their boneless counterparts, and have more flavor.

Ham Cooking Tip

According to the USDA, the recommended internal temperature for cooked pork should be 145 degrees Fahrenheit.