The Tiger Lily Punch

Staff Writer
The Tiger Lily Punch
Courtesy of William Grant & Sons

The Tiger Lily punch.

Perfect for Halloween parties, the Tiger Lily is made with Hendrick's gin, Lillet Rose, and green tea. Click here for more Halloween punch recipes. 

Deliver Ingredients


  • 3 parts Hendrick’s Gin
  • 2 parts fresh lemon juice
  • 2 parts simple syrup
  • 2 parts water
  • 5 parts weak green tea (1 bag per 14 ounces of water)
  • 1 part Lillet Rose
  • Angostura bitters to taste
  • Cucumber wheels and lemon peels to garnish


Build ingredients in a punch bowl and add a large ice block. Apply bitters to taste, garnish, and stir well for 1 minute to dilute. Serve to your guests and enjoy.