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Thin Mints and Cream Milk Shake

Use up your leftover Girl Scout Cookies with this Thin Mints and Cream Milk Shake recipe
Thin Mints and Cream Milk Shake

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Thin Mints and Cream Milk Shake

This twist on a classic cookies and cream milkshake swaps the usual chocolate wafer for these mint-infused chocolate-coated wafer cookies. 

Ingredients

  • 5 Thin Mint cookies
  • 2 Cups vanilla ice cream, slightly softened
  • 1/4 Cup milk

Directions

Combine the cookies, ice cream, and milk in a blender and blend until a thick, milkshake consistency. Garnish with whipped cream and more cookie crumbles if you desire.

Nutritional Facts
Servings2
Calories Per Serving487
Total Fat27g41%
Sugar30gN/A
Saturated15g76%
Cholesterol89mg30%
Protein8g16%
Carbs56g19%
Vitamin A225µg25%
Vitamin B120.7µg11.4%
Vitamin B60.1mg5.4%
Vitamin C0.9mg1.5%
Vitamin D0.7µg0.2%
Vitamin E0.4mg2.1%
Vitamin K0.5µg0.6%
Calcium219mg22%
Fiber0.9g3.7%
Folate (food)13µgN/A
Folate equivalent (total)27µg7%
Folic acid8µgN/A
Iron1mg6%
Magnesium44mg11%
Monounsaturated7gN/A
Niacin (B3)0.7mg3.6%
Phosphorus204mg29%
Polyunsaturated2gN/A
Potassium391mg11%
Riboflavin (B2)0.4mg25.8%
Sodium255mg11%
Sugars, added28gN/A
Thiamin (B1)0.1mg9.5%
Zinc1mg9%