The Best Sangria Recipe
The Best Sangria Recipe
When buying wine for sangria, go for lower-quality bottles: a magnum of Charles Shaw cabernet sauvignon will do you just fine for sangria purposes, and you don’t want to waste the flavors of a high-quality bottle of red by splashing a bunch of fruit and brandy in it.
Servings
8
servings
Ingredients
- 1 magnum bottle of cheap red wine
- ½ cup brandy
- slices of 1 orange
- slices of 1 apple
- slices of 1 peach
- rounds of 1 lime
- a few strawberries, sliced
- a handful of blackberries
Directions
- Stir ingredients together in a container that can seal tightly. Let stand for 24 hours, then serve.