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Thanksgiving Garlic Mashed Potatoes

Thanksgiving Garlic Mashed Potatoes
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Thanksgiving Garlic Mashed Potatoes

In-arguably, Thanksgiving sides are what make the meal. And garlic mashed potatoes, whether they are served on Thanksgiving or not, are a delicious, homey side. All of your friends and family will rave over this super creamy, super flavorful Thanksgiving garlic mashed potatoe recipe. Add or subtract as much garlic as you like to match your personal preference. 

Ingredients

  • 6 large peeled potatoes. cubed
  • 3 Cups water
  • 4 cloves garlic, minced
  • 1/3 Cup milk
  • 2 Tablespoons butter
  • 1 small onion, chopped
  • 1/4 Cup chives, chopped
  • Salt to taste

Directions

Place cubed and peeled potatoes in a medium sauce pan. Pour the 3 cups of water into the pot and bring to a boil. Keep the pot uncovered and allow to boil until potato cubes are soft to the touch. 

Drain the water and then place potatoes in a stand mixer. Pour in milk, butter and garlic and mix on medium until potatoes reach the desired consistency. Add more milk as needed.

Stir in onions and chives, whip potatoes vigorously. Salt to taste. 

Nutritional Facts
Servings8
Calories Per Serving251
Total Fat3g5%
Sugar3gN/A
Saturated2g10%
Cholesterol9mg3%
Protein6g12%
Carbs50g17%
Vitamin A32µg4%
Vitamin B60.9mg42.6%
Vitamin C57mg94%
Vitamin D0.2µgN/A
Vitamin E0.1mg0.6%
Vitamin K9µg11%
Calcium55mg5%
Fiber6g25%
Folate (food)48µgN/A
Folate equivalent (total)48µg12%
Iron2mg12%
Magnesium68mg17%
Monounsaturated0.8gN/A
Niacin (B3)3mg15%
Phosphorus173mg25%
Polyunsaturated0.3gN/A
Potassium1203mg34%
Riboflavin (B2)0.1mg6.6%
Sodium909mg38%
Thiamin (B1)0.2mg15.6%
Trans0.1gN/A
Zinc0.9mg6%
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