Tequila Spiked Hot Chocolate Recipe
Tequila Spiked Hot Chocolate Recipe
There are plenty of ways to make hot chocolate boozy, including simply throwing a dollop of Frangelico or Baileys into a cup of hot chocolate mix. This recipe for Spiked Hot Chocolate, however, kicks it up a notch.
Servings
1
servings
Ingredients
- 2 ounce milk
- 2 teaspoon sugar
- 3 ounce semisweet chocolate, chopped
- ΒΌ teaspoon cayenne pepper
- 2 ounce tequila
- 1 stick cinnamon
Directions
- Pour milk into a medium sized saucepan, and add chocolate, sugar, cayenne pepper, and cinnamon stick. Warm on low heat until chocolate is melted and the ingredients are incorporated, whisking regularly.
- Remove from heat, pour into mug, add tequila, stir, and enjoy!