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The Tennessee Julep Whiskey Infusion Recipe

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Break out the seersucker and gingham for this Southern-inspired infusion. Refreshing, sweet and tart, you don’t need much more than crushed ice and qa steel julep cup to enjoy this summer sipper.

Read more about The Best Whiskey Infusions You Can Make.

Ingredients

  • 1 quart of Tennessee whiskey
  • ¾ Cup of mint leaves, bruised
  • 1 Cup of strawberries, stemmed and halved

Directions

Nutritional Facts
Servings12
Calories Per Serving192
Sugar0.7gN/A
Protein0.3g0.5%
Carbs2g1%
Vitamin A12µg1%
Vitamin C8mg14%
Vitamin K0.3µg0.3%
Calcium13mg1%
Fiber0.6g2.6%
Folate (food)9µgN/A
Folate equivalent (total)9µg2%
Iron0.7mg4.1%
Magnesium5mg1%
Niacin (B3)0.1mg0.7%
Phosphorus9mg1%
Potassium46mg1%
Sodium2mgN/A